Broan 433004 Manual
Læs nedenfor 📖 manual på dansk for Broan 433004 (8 sider) i kategorien Emhætte. Denne guide var nyttig for 4 personer og blev bedømt med 4.5 stjerner i gennemsnit af 2 brugere
Side 1/8
43000 SERIES
RANGE HOOD
READ AND SAVE THESE INSTRUCTIONS
WARNING
TO REDUCE THE RISK OF FIRE, ELECTRIC SHOCK, OR INJURY
TO PERSONS, OBSERVE THE FOLLOWING:
1. Use this unit only in the manner intended the manufacturer. If by
you questions, contact the manufacturer at the address or have
telephone number listed in the warranty.
2. Before servicing or cleaning unit, switch power off at service panel
and lock service panel prevent power from being switched on to
accidentally. When the service disconnecting means cannot be
locked, securely fasten a prominent warning device, such as a
tag, to the service panel.
3. Installation and electrical wiring must be done work by a qualified
person(s) in accordance with all applicable codes and standards.
4. Sufficient air is needed proper combustion and exhausting of for
gases through the flue (chimney) of fuel burning equipment to
prevent backdrafting. Follow the heating equipment manufacturer’s
guideline and safety standards such as those published the by
National Protection Association (NFPA), and the American Fire
Society Heating, Refrigeration and Air Conditioning Engineers for
(ASHRAE), and the local code authorities.
5. When cutting or drilling into wall or ceiling, do not damage electrical
wiring and other hidden utilities.
6. Ducted fans must be vented the outdoors.always to
7. Do not use this unit with solid-state speed control device.any
8. To reduce the risk of use only metal ductwork.fire,
9. Use with approved cord-connection kit only.
10.This unit must be grounded.
TO REDUCE THE RISK OF A RANGE TOP GREASE FIRE:
1. Never leave surface units unattended at high settings. Boilovers
cause smoking and spillovers that ignite. Heat oils greasy may
slowly on or medium settings.low
2. Always turn hood ON when cooking at high heat or when cooking
flaming foods.
3. Clean ventilating fans frequently. Grease should not be allowed
to accumulate on or filter.fan
4. Use proper pan use cookware appropriate the size. Always for
size of the surface element.
TO REDUCE THE RISK OF INJURY TO PERSONS IN THE EVENT
OF A RANGE TOP GREASE FIRE, OBSERVE THE FOLLOWING:*
1. SMOTHER FLAMES with a close-fitting lid, cookie sheet, or metal
tray, then turn off the burner. BE CAREFUL TO PREVENT BURNS.
If the flames do not go out immediately, EVACUATE AND CALL
THE FIRE DEPARTMENT.
2. NEVER PICK UP A FLAMING - PAN You be burned.may
3. DO NOT USE WATER, including wet dishcloths or towels - a violent
steam explosion will result.
4. Use an extinguisher ONLY if:
A. know a Class ABC extinguisher and already You you have you
know operate it.how to
B. The is small and contained in the area where it started.fire
C. The department is being called.fire
D. You can fight the with your back an exit.fire to
*Based on “Kitchen Firesafety Tips” published NFPA.by
CAUTION
1. For indoor use only.
2. For general ventilating use only. Do not use to exhaust hazardous
or explosive materials and vapors.
3. To avoid motor bearing damage and noisy and/or unbalanced
impellers, keep drywall spray, construction dust, etc. off power unit.
4. For best capture of cooking impurities, your range hood should
be mounted 18-25” above the cooking surface.
5. Please read specification label on product further information for
and requirements.
IMPORTANT: OBSERVE ALL GOVERNING CODES AND ORDI-
NANCES
Your range hood has been designed filter out smoke, odors, and to
grease which rise from the cooking surface. Before being the you
installation be sure that all parts and accessories removed from are
carton. For best results and ease in the installation of this range hood,
read the instructions sheet become familiar with the step-by-step to
installation.
TOOLS AND MATERIALS
REQUIRED
qDrill, electric or ratchet drive
q 1/8" drill bit drilling pilot holesfor
q 1-1/4" wood bit drilling electrical wiring access holefor
q One common head screwdriver securing hood mounting for
screws the cabinet and hood sheet metal partsto
q Pliers opening knockoutsfor
q Pencil, rule and level marking cabinet locationsfor
q Saber saw or keyhole saw for cutting the wall or cabinet openings
q Metal snips, duct tape, duct (with elbows and transition, if neces-
sary), roof cement or caulk, and roof or wall cap, as required
q Electrical wiring and supplies of type comply with local codesto
The following materials required only are for installation on recessed
bottom kitchen cabinets:
q Two 1" x 2" x (approximate length) wood strips (purchase 12"
locally)
q Four 1-1/4" long flat head wood screws (purchase locally)
INSTALLER:
LEAVE THIS MANUAL WITH THE HOMEOWNER.
HOMEOWNER:
USE AND CARE INSTRUCTIONS ON 4. PAGE
!
INTENDED FOR DOMESTIC COOKING ONLY
!
Register your product online at: www.broan.com/register
Produkt Specifikationer
| Mærke: | Broan |
| Kategori: | Emhætte |
| Model: | 433004 |
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