Infiniton CC9391PBL Manual
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USER MANUAL
ES
GB
MANUAL DEL USUARIO
FREE STANDING OVEN
90X60 gas & electrical oven with
bottle compartment
90X60 gas y horno eléctrico con
compartimiento de botella

2
Dear user,
Our objective is to make this product provide you with the best output
which is manufactured in our modern facilities in a careful working
environment, in compliance with total quality concept.
Therefore, we suggest you to read the user manual carefully before
using the product and, keep it permanently at your disposal.
Note: This user manual is prepared for more than one model. Some of
the features specified in the manual may not be available in your
appliance.
All our appliances are only for domestic use, not for commercial use.
Products marked with (*) are optional.
“THIS APPLIANCE SHALL BE INSTALLED IN ACCORDANCE WITH THE
REGULATIONS FORCE AND ONLY USED IN A WELL VENTILATED SPACE. READ
THE INSTRUCTIONS BEFORE INSTALLING OR USING THIS APPLIANCE”
“Conforms with the WEEE Regulations."
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Contents
Important warnings 4
Electrical connection 16
Gas connection 17
Introduction of the appliance 22
Accessories 23
Technical features of your oven 24
Installation of your oven 27
Installation of the oven feet 29
Chain lashing illustration 29
Control panel 30
Using oven section 31
Using the grill 32
Using the chicken roasting 32
Using cooker section 33
Program types 35
Cooking time table 36
Maintenance and cleaning 37
Installation of the oven door 38
Cleaning and maintenance of the
Oven’s front door glass 39
Catalytic walls 39
Rack positions 39
Changing the oven lamp 40
Using the grill deector sheet 41
Troubleshooting 42
Handling rules 44
Recommendations for energy saving 44
Environmentally-friendly disposal 45
Package information 45

4
IMPORTANT WARNINGS
1. Installation and repair should always be performed
by “AUTHORIZED SERVICE”. Manufacturer shall not be
held responsible for operations performed by unauthorized
persons.
2. Please read this operating instructions carefully.
Only by this way you can use the appliance safely and
in a correct manner.
3. The oven should be used according to operating
instructions.
4. Keep children below the age of 8 and pets away
when operating.
5. WARNING: The accessible parts may be hot while using
the grill. Keep away from children.
6. WARNING: Fire hazard; do not store the materials on
the cooking surface.
7. WARNING: The appliance and its accessible parts are
hot during operation.
8. Setting conditions of this device are specied on
the label. (Or on the data plate)
9. The accessible parts may be hot when the grill is
used. Small children should be kept away.
10. WARNING: This appliance is intended for cooking. It
should not be used for other purposes like heating a room.
11. To clean the appliance, do not use steam cleaners.
12. Ensure that the oven door is completely closed
after putting food inside the oven.
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13. NEVER try to put out the re with water. Only shut
down the device circuit and then cover the ame with
a cover or a re blanket.
14. Children under 8 years of age should be kept away,
if they cannot be monitored continuously.
15. Touching the heating elements should be avoided.
16. CAUTION: Cooking process shall be supervised.
Cooking process shall always be supervised.
17. This device can be used by children over 8 years
of age, people with physical, hearing or mental challenges
or people with lack of experience or knowledge; as long
as control is ensured or information is provided regarding
the dangers.
18. This device has been designed for household use
only.
19. Children must not play with the appliance. Cleaning
or user maintenance of the appliance shall not be
performed by children unless they are older than 8
years and supervised by adults.
20. Keep the appliance and its power cord away from
children less than 8 years old.
21. Put curtains, tulles, paper or any ammable (ignitable)
material away from the appliance before starting to use
the appliance. Do not put ignitable or ammable materials
on or in the appliance.
22. Keep the ventilation channels open.

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23. The appliance is not suitable for use with an external
timer or a separate remote control system.
24. Do not heat closed cans and glass jars. The pressure
may lead jars to explode.
25. Oven handle is not a towel drier. Do not hang towels,
etc. on the oven handle.
26. Do not place the oven trays, plates or aluminium
foils directly on the oven base. The accumulated heat
may damage the base of the oven.
27. While placing food to or removing food from the
oven, etc., always use heat resistant oven gloves.
28. Do not use the product in states like medicated
and/or under inuence of alcohol which may affect your
ability of judgement.
29. Be careful when using alcohol in your foods. Alcohol
will evaporate at high temperatures and may catch re to
cause a re if it comes in contact with hot surfaces.
30. After each use, check if the unit is turned off.
31. If the appliance is faulty or has a visible damage,
do not operate the appliance.
32. Do not touch the plug with wet hands. Do not pull
the cord to plug off, always hold the plug.
33. Do not use the appliance with its front door glass
removed or broken.
34. Place the baking paper together with the food into
a pre-heated oven by putting it inside a cooker or on an
oven accessory (tray, wire grill etc.).
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35. Do not put objects that children may reach on the
appliance.
36. It is important to place the wire grill and tray properly
on the wire racks and/or correctly place the tray on the
rack. Place the grill or tray between two rails and make
sure it is balanced before putting food on it.
37. Against the risk of touching the oven heater elements,
remove excess parts of the baking paper that hang over
from the accessory or container.
38. Never use it at higher oven temperatures than the
maximum usage temperature indicated on your baking
paper. Do not place the baking paper on the base of the
oven.
39. When the door is open, do not place any heavy
object on the door or allow children to sit on it. You
may cause the oven to overturn or the door hinges to be
damaged.
40. The packaging materials are dangerous for children.
Keep packaging materials away from the reach of children.
41. Do not use abrasive cleaners or sharp metal scrapers
to clean the glass as the scratches that may occur on
the surface of the door glass may cause the glass to
break.
42. Do not place the appliance on a surface covered
with carpets. Electric parts gets overheated since there
will be no ventilation from below. This will cause failure
of the appliance.

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54. To prevent overheating, the appliance should not
be installed behind of a decorative cover.
55. Turn off the appliance before removing the
safeguards. After cleaning, install the safeguards
according to instructions.
56. Cable xing point shall be protected.
57. WARNING: Don’t use oven and grill burners at same
time.
58. Please don’t cook the food directly on the tray /
grid. Please put the food into or on appropriate tools
before putting them in the oven.
59. Hot surface, leave for cooling before closing the
cover.

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Electrical Safety
1. Plug the appliance in a grounded socket protected by
a fuse conforming to the values specied in the technical
specications chart.
2. Have an authorized electrician set grounding equipment.
Our company shall not be responsible for the damages
that shall be incurred due to using the product without
grounding according to local regulations.
3. The circuit breaker switches of the oven shall be
placed so that end user can reach them when the oven
is installed.
4. The power supply cord (the cord with plug) shall
not contact the hot parts of the appliance.
5. If the power supply cord (the cord with plug) is
damaged, this cord shall be replaced by the manufacturer
or its service agent or an equally qualied personnel to
prevent a hazardous situation.
6. Never wash the product by spraying or pouring water
on it! There is a risk of electrocution.
7. WARNING: To avoid electric shock, ensure that the
device circuit is open before changing the lamp.
8. WARNING: Cut off all supply circuit connections before
accessing the terminals.
9. WARNING: If the surface is cracked, turn off the appliance
to avoid risk of electric shock.
10. Do not use cut or damaged cords or extension
cords other than the original cord.
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11. Make sure that there is no liquid or humidity in
the outlet where the product plug is installed.
12. The rear surface of the oven also heats up when
the oven is operated. Electrical connections shall not
touch the rear surface, otherwise the connections may
be damaged.
13. Do not tighten the connecting cables to the oven
door and do not run them over hot surfaces. If the cord
melts, this may cause the oven to short circuit and
even a re.
14. Unplug the unit during installation, maintenance,
cleaning and repair.
15. If the power supply cable is damaged, it must be
replaced by its manufacturer or authorized technical
service or any other personnel qualied at the same
level, in order to avoid any dangerous situation.
16. Make sure the plug is inserted rmly into wall
socket to avoid sparks.
17. Do not use steam cleaners for cleaning the appliance,
otherwise electric shock may occur.
18. An omnipolar switch capable to disconnect
power supply is required for installation. Disconnection
from power supply shall be provided with a switch or
an integrated fuse installed on xed power supply
according to building code.
19. Appliance is equipped with a type ‘’Y’’ cord cable.

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20. Fixed connections shall be connected to a power
supply enabling omnipolar disconnection. For appliances
with over voltage category below III, disconnection device
shall be connected to xed power supply according to
wiring code.
Gas Safety
1. This appliance is not connected to burning products
evacuation apparatus.This appliance must be connected
and installed according to the installation regulations in
force. Conditions regarding ventilation must be considered.
2. When a gas cooking appliance is used; humidity,
heat and burning products are generated in the room.
First of all, make sure the kitchen is well ventilated
when operating the appliance and maintain natural
ventilation openings or install a mechanical ventilation
equipment.
3. After using the appliance heavily for en extended
period of time, additional ventilation may be required.
For example open a window or adjust a higher speed for
mechanical ventilation, if any.
4. This appliance must be used only in well ventilated
locations in accordance with the regulations in force.
Please read the manual before installing or using this
product.
5. Before positioning the appliance, make sure local
network conditions (gas type and gas pressure) meets
appliance requirements.
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6. The mechanism cannot be run for longer than 15
seconds. If the burner is not on after 15 seconds, stop
the mechanism and wait for at least one minute before
trying to ignite the burner again.
7. All kinds of operations to be performed on gas
installation must be performed by authorized and
competent people.
8. This appliance is adjusted for natural gas (NG). If
you have to use your product with a different gas type,
you have to apply to authorized service for the conversion.
9. For proper operation, hood, gas pipe and clamp
should be replaced periodically accordint to manufacturer
recommendations and when required.
10. Gas should burn well in gas products. Well
burning gas can be understood from blue ame and
continuous burning. If gas does not burn sufciently,
carbon monoxide (CO) can be generated. Carbon monoxide
is a colourless, odourless and very toxic gas; even small
amounts have lethal effect.
11. Ask your local gas supplies about the phone numbers
for emergencies related to gas and the measures to be
taken upon gas odour is detected.

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What To Do When Gas Odour Is Detected
1. Do not use naked ame, and do not smoke.
2. Do not operate any electrical switch.
(For example: lamp switch or doorbell)
3. Do not use telephone or mobile phone.
4. Open the doors and windows.
5. Close all valves on the appliances that utilize gas
and the gas counters.
6. Call re brigade from a telephone outside the home.
7. Check all hoses and their connections against leaks.
If you still smell gas, leave the house and warn your
neighbours.
8. Do not enter into the house until authorities clarify
it is safe.
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Intended Use
1. This product is designed for home use. Commercial
use of the appliance is not permitted.
2. This appliance may only be used for cooking purposes.
It shall not be used for other purposes like heating a room.
3. This appliance shall not be used to heat plates under
the grill, drying clothes or towels by hanging them on
the handle or for heating purposes.
4. The manufacturer assumes no responsibility for any
damage due to misuse or mishandling.
5. Oven part of the unit may be used for thawing,
roasting, frying and grilling food.
6. Operational life of the product you have purchased
is 10 years. This is the period for which the spare parts
required for the operation of this product as dened is
provided by the manufacturer.

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Electrical Connection
1. Your oven requires 16 or 32 Ampere fuse according to the appliance’s
power. If necessary, installation by a qualied electrician is recommended.
2. Your oven is adjusted in compliance with 220-240V AC/380-415V
AC 50/60Hz.electric supply. If the mains are different from this specied
value, contact your authorized service.
3. Electrical connection of the oven should only be made by the sockets
with earth system installed in compliance with the regulations. If there
is no proper socket with earth system in the place where the oven will be
placed, immediately contact a qualed electrician. Manufacturer shall
never be responsible from the damages that will arise because of the
sockets connected to the appliance with no earth system. If the ends of
the electrical connection cable are open, according to the appliance type,
make a proper switch installed in the mains by which all ends can be
disconnected in case of connecting / disconnecting from / to the mains.
4. If your electric supply cable gets defective, it should denitely be
replaced by the authorized service or qualed electricians in order to
avoid from the dangers.
5. Electrical cable should not touch the hot parts of the appliance.
6. Please operate your oven in dry atmosphere.
Electrical connection scheme
Earth
Terre
Erdung
Earth
Terre
Erdung
Earth
Terre
Erdung
L3
L2
L1
L2
L1
Live
Phase
Neutral
Neutre
Neutral
Neutre
Neutral
Neutre
H05 VV-F 3G 4mm² H05 VV-F 5G 1.5mm² H05 VV-F 4G 1.5mm²
220-240V~50/60Hz 380-415V 3N 50/60Hz 380-415V 3N 50/60Hz~ ~
H05 VV-F 3G 4 mm²H05 VV-F 5G 1.5 mm H05 VV-F 4G 1.5 mm² ²
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Gas Connection
WARNING: Before starting any work related with gas installation, turn off
gas supply. Risk of explosion.
Please operate your oven in dry atmosphere.
1. Before your appliance is connected to the gas supply, ensure that
the gas category and pressure specications shown in the data plate
corresponds with your gas supply. If necessary call authorized service for
adjusting to gas category.
2. This appliance shall be installed in accordance with the regulations
in force and only used in a well ventilated space. Read the instructions
before installing or using this appliance. In the interest of safety this
appliances must be installed and / or serviced by a competent person as
stated in the gas safety regulations current editions.
3. The appliance must not be installed in a room without a window or
other controllable opening. If is installed in a room without a door which
opens directly to the outside, a permanent opening is required. The air
circulation should be 2 m³/h per kW of burners.
4. The gas connection should be performed from the right or left.
For this reason, change the hose nozzle, plug and the seals.
5. Please use exible hose for gas connection.
6. If you make a connection with a exible metal hose, locate a seal
between the main gas pipes.
7. The inner diameter of the exible hose, which the butane hose nozzle
is connected, should be 6mm for the house-type gas tubes. The inner
diameter of the exible hose, which the natural hose nozzle is connected,
should be 15mm.The hose should tightly be tted to the hose nozzle by
squeezing with a clamp.
8. The hose should be replaced before its last expiry date.
9. The gas bottle diameter shall be max. 300 mm.
10. CAUTION: Make the oven connection to the gas inlet valve, the hose
length must be short and be sure that there is no leakage. The hose used
should not be longer than 125 cm for safety.
11. When placing your oven to its location, ensure that it is at the counter
level. Bring it to the counter level by adjusting the feet if necessary.

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Nozzle change operation
1. Please use driver with special head for removed and install nozzle as.
(gure 2)
2. Please remove nozzle (gure 3) from burner with special nozzle driver
and install new nozzle. (gure 4)
Ventilation of room
The air needed for burning is received from room air and the gases emitted
are given directly in room. For safe operation of your product, good room
ventilation is a precondition. If no window or room to be utilized for room
ventilation is available, additional ventilation should be installed. However,
room has a door opening outside, it is no needed to vent holes.
Room size Ventilating opening
Smaller than 5 m³ min. 100 cm²
Between 5 m³ - 10 m³ min. 50 cm²
Bigger than 10 m³ no need
In basement or cellar min. 65 cm²
Figure 2 Figure 3 Figure 4

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Reduced gas ow rate setting for hob taps
1. Ignite the burner that is to be adjustment and turn the knob to the
reduced position.
2. Remove the knob from the gas tap.
3. Use an appropriately sized screwdriver to adjust the ow rate adjustment
screw. For LPG (butane-pro pane) turn the screw clockwise. For the
naturel gas, you should turn the screw counter- clockwise once.
“The normal length of a straight ame in the reduced position should
be 6-7 mm.“
4. If the ame is higher then the desired position, turn the screw clockwise.
If it is smaller turn anticolockwise.
5. For the last control, bring the burner both to higt-ame and reduced
positions and check whether the ame is on or off.
Depending on the type of gas tap used in your appliance the adjustment
screw position may vary.
To adjust your oven acc. to the gas type, make the adjustment for
reduced ame carefully by turning with a small screwdriver as shown
below on the screw in the middle of the gas cocks as well as nozzle
changes (gure 5 and 6).
Figure 5 Figure 6
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INTRODUCTION OF THE APPLIANCE
23
1
2
3
4
5
6
7
8
9
11
10
1.1
12
13
14
15 17
16 18
19
20
21
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1.Dishwarmer
Flap door1.1.
2.Glass oven door
3.Door handle
4.Push button switches
5.Command knobs
6.Command panel
7.Top cooker plate
8.Glass top lid
9.Hose entry
10.Side panel
11.Bottle gas location section
12.Middle burner
13.Cooker grids
14.Middle burner
15. Hotplate Ø145 mm *
16.Hotplate Ø185 mm *
17.Small burner
18.Big burner
19.Lamp
20.Grill
21.Standard tray
22.Deep tray
23. Wok burner *

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Technical Features Of Your Oven
Specications 90x60
Outer width 900 mm
Outer depth 610 mm
Outer height 925 mm
Lamp power 15-25 W
Bottom heating element 1200 W
Top heating element 1000 W
Turbo heating element 2200 W
Grill heating 2000 W
Supply voltage
220-240V AC/380-415V AC 50/60 Hz
Hot plate 145 mm * 1000 W
Hot plate 180 mm * 1500 W
Hot plate rapid 145 mm * 1500 W
Hot plate rapid 180 mm * 2000 W
WARNING: For the modication to be done by authorized service, this
table should be considered. Manufacturer may not be held responsible for
any problems rising because of any faulty modication.
WARNING: In order to increase the product quality, the technical
specications may be changed without prior notice.
WARNING: The values provided with the appliance or its accompanying
documents are laboratory readings in accordance with the respective
standards. These values may differ depending on the use and ambient
conditions.
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Burner
Specications
G20,20 mbar
G25,25 mbar G20,25 mbar G20,13 mbar
Gas Natural Gas Natural Gas Natural
Wok
Burner
Injector 1,40 mm 1,28 mm 1,60 mm
Gas ow 0,333 m³/h 0,333 m³/h 0,333 m³/h
Power 3,50 kW 3,50 kW 3,50 kW
Rapid
Burner
Injector 1,15 mm 1,10 mm 1,45 mm
Gas ow 0,276 m³/h 0,276 m³/h 0,276 m³/h
Power 2,90 kW 2,90 kW 2,90 kW
Semi-Rapid
Burner
Injector 0,97 mm 0,92 mm 1,10 mm
Gas ow 0,162 m³/h 0,162 m³/h 0,162 m³/h
Power 1,70 kW 1,70 kW 1,70 kW
Auxiliary
Burner
Injector 0,72 mm 0,70 mm 0,85 mm
Gas ow 0,96 m³/h 0,96 m³/h 0,96 m³/h
Power 0,95 kW 0,95 kW 0,95 kW
Grill
Burner
Injector 1,00 mm 0,92 mm 1,35 mm
Gas ow 0,196 m³/h 0,196 m³/h 0,196 m³/h
Power 2,00 kW 2,00 kW 2,00 kW
Oven
Burner
Injector 1,10 mm 1,00 mm 1,50 mm
Gas ow 0,235 m³/h 0,235 m³/h 0,235 m³/h
Power 2,50 kW 2,50 kW 2,50 kW

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Burner
Specications
G30,28-30 mbar
G31,37 mbar G30,50 mbar G30,37 mbar
LPG LPG LPG
Wok
Burner
Injector 0,96 mm 0,76 mm 0,96 mm
Gas ow 254 g/h 254 g/h 254 g/h
Power 3,50 kW 3,50 kW 3,50 kW
Rapid
Burner
Injector 0,85 mm 0,75 mm 0,85 mm
Gas ow 211 g/h 211 g/h 211 g/h
Power 2,90 kW 2,90 kW 2,90 kW
Semi-Rapid
Burner
Injector 0,65 mm 0,60 mm 0,65 mm
Gas ow 124 g/h 124 g/h 124 g/h
Power 1,70 kW 1,70 kW 1,70 kW
Auxiliary
Burner
Injector 0,50 mm 0,43 mm 0,50 mm
Gas ow 69 g/h 69,1 g/h 69,1 g/h
Power 0,95 kW 0,95 kW 0,95 kW
Grill
Burner
Injector 0,70 mm 0,60 mm 0,65 mm
Gas ow 145 g/h 145 g/h 145 g/h
Power 2,00 kW 2,00 kW 2,00 kW
Oven
Burner
Injector 0,75 mm 0,65 mm 0,70 mm
Gas ow 182 g/h 182 g/h 182 g/h
Power 2,50 kW 2,50 kW 2,50 kW
WARNING: Diameter values written on the injector are specied without
a comma. For example; The diameter of 1,70 mm is specied as 170 on
the injector.
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INSTALLATION OF YOUR OVEN
Check if the electrical installation is proper to bring the appliance in
operating condition. If electricity installation is not suitable, call an
electrician and plumber to arrange the utilities as necessary. Manufacturer
shall not be held responsible for damages caused by operations
performed by unauthorized persons.
WARNING: It is customer's responsibility to prepare the location the
product shall be placed on and also to have the electrical installation
prepared.
WARNING: The rules in local standards about electrical installations
shall be followed during product installation.
WARNING: Check for any damage on the appliance before installing it.
Do not have the product installed if it is damaged. Damaged products
cause a risk for your safety.
Right Place for Installation and Important Warnings
Appliance feet should not stay on soft surfaces such as carpets. The
kitchen oor shall be durable to carry the unit weight and any other
kitchenware that may be used on the oven.
The appliance is suitable for use on both side walls, without any support,
or without being installed in a cabinet. If a hood or aspirator will be
installed above the cooker, follow the instructions of the manufacturer for
height of mounting. (min. 650 mm)

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WARNING: The kitchen furniture near the appliance must be heat
resistant.
WARNING: Do not use the door and/or handle to carry or move the appliance.
WARNING: Do not install the appliance beside refrigerators or coolers.
Heat radiated by the appliance increases the energy consumption of cooling
devices.
650mm min.
65 mm min. 65 mm min.
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Installation Of The Oven Feet
In order to install the oven feet;
1. Foot attachment lath is installed on the oven from the bottom of the
oven as shown in (gure 14). Nuts are centered on these lathes in order
to screw feet. Complete the feet installation process by screwing the feet
to the nuts (gure 15).
2. You can balance your oven by turning the screwed feet according to
the surface type you are using.
3. If your oven has plastic food as in (gure 16) you can adjust your
ovens height from these feet as turned clockwise or anticlockwise.
Chain Lashing Illustration
Before using the appliance, in order
to ensure safe use, be sure to fix the
appliance to the wall using thechain and
hooked screw supplied. Ensure that the
hook is screwed into the wall securely.
Figure 14 Figure 16Figure 15

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CONTROL PANEL
WARNING: The control panel above is only for illustration purposes.
Consider the control panel on your device.
1. Thermostat
2. Function selection button
3. Front left heater
4. Rear left heater
5. Rear center electric heater
6. Rear center electric heater
7. Rear right heater
8. Front right heater
1 2 3 4 5 6 7 8
Mechanical timer*: Used for determining the period
for cooking in the oven. When adjusted time is
expired, power to heaters is turned off and an audible
warnig signal is emitted. Mechanical timer can be
adjusted to desired period between 0-90 minutes.
For cooking periods, see cooking tables.
Thermostat: Used for determining the cooking temperature
of the dish to be cooked in the oven. After placing
the food inside the oven, turn the switch to adjust
desired temperature setting between 40-240 °C.
For cooking temperatures of different food, see cooking
table.
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USING OVEN SECTION
Using Oven Burners
1. If your oven equipped with burners that operates with gas, appropriate
knob should be used in order to ignite the burners. Some models have
automatic ignition from the knob; it is easy to ignite the burner by turning
the knob. Also, burners can be ignited by pressing the ignition button or
they can be ignited with a match.
2. Do not continuously operate the igniter for more than 15 seconds. If
the burner does not ignite, wait minimum one minute before trying again.
If the burner is extinguished for of the any reason, close the gas control
valve and wait a minimum of one minute before trying again.
Using Oven Heating Elements
1. When your oven is operated rst time, an odor will be spread out
which will be sourced from using the heating elements. In order to get rid
of this, operate it at 240 °C for 45-60 minutes while it is empty.
2. Oven control knob should be positioned to desired value; otherwise
oven does not operate.
3. Kinds of meals, cooking times and thermostat positions are given in
cooking table. The values given in the cooking table are characteristic
values and were obtained as a result of the tests performed in our labo-
ratory. You can nd different avors suitable for your taste depending on
your cooking and using habits.
4. You can make chicken revolving in your oven by means of the
accessories.
5. Cooking times: The results may change according to the area voltage
and material having different quality, amount and temperatures.
6. During the time when cooking is being performed in the oven, the lid
of the oven should not be opened frequently. Otherwise circulation of the
heat may be imbalanced and the results may change.

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Using Cooker Section
Using Gas Burners
Flame cut-off safety device (FFD) *; operates instantly
when safety mechanism activates due to overown
liquid over upper hobs.
1. The valves controlling the gas cookers have special security
mechanism. In order to light the cooker always press on the switch forward
and bring it to ame symbol by turnin counterclockwise. All of the lighters
shall operate and the cooker you controlled shall light only. Keep the
switch pressed until ignition i performed. Press on the lighter button and
turn the knob counter clockwise.
2. Do not continuously operate the igniter for more than 15 seconds. If
the burner does not ignite, wait minimum one minute before try again.
3. In models with gas security system, when ame of the cooker is
extinguished, control valve cuts off the gas automatically. For operate
the burners with gas security system you must press the knob and turn
counter-clock-wise. After the ignition you must wait nearly 5-10 second
for gas security systems activation. If the burner is extinguished for of the
any reason, close the gas control valve and wait a minimum of one minute
before trying again.
4. Closed Fully open Half open
5. Before operating your hob please make sure that the burner caps are well
positioned. The right placement of the burner caps are shown as below.
FFD
Figure 18 Figure 19

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Using Hot Plates
Level 1 Level 2 Level 3 Level 4 Level 5 Level 6
Ø80 mm 200 W 250 W 450 W --- --- ---
Ø145 mm 250 W 750 W 1000 W --- --- ---
Ø180 mm 500 W 750 W 1500 W --- --- ---
Ø145 mm rapid 500 W 1000 W 1500 W --- --- ---
Ø180 mm rapid 850 W 1150 W 2000 W --- --- ---
Ø145 mm 95 W 155 W 250 W 400 W 750 W 1000 W
Ø180 mm 115 W 175 W 250 W 600 W 850 W 1500 W
Ø145 mm rapid 135 W 165 W 250 W 500 W 750 W 1500 W
Ø180 mm rapid 175 W 220 W 300 W 850 W 1150 W 2000 W
Ø220 mm 220 W 350 W 560 W 910 W 1460 W 2000 W
1. Electric hotplates have standard of 6 temperature levels. (as describe
herein above)
2. When using rst time, operate your electric hotplate in position 6 for
5 minutes. This will make the agent on your hotplate which is sensitive to
heat get hardened by burning.
3. Use at bottomed saucepans which fully contact with the heat as
much as you can, so that you can use the energy more productively.
Pot Sizes
90x60
Small burner 12-18 cm
Normal burner 18-22 cm
Big burner 22-26 cm
WOK burner 26-32 cm
Incorrect Incorrect Incorrect Correct
GB

35
PROGRAM TYPES
WARNING: All heater types and program types consisting of these heaters
may not be available at all models.
0
Function Button: Used for determining the heaters
to
be used for cooking the dish to be cooked in the
oven. Heater program types in this button and their
functions are described below. All heater types and
program types consisting of these heaters may not
be available at all models.
Roast chicken Fan
Lower and upper heating
elements Turbo heating and fan
Lamp Lower-upper heating element
and fan
Lower heating element and fan Grill and fan
Grill and roast chicken Grill
Grill and lamp Upper heating element
Electrical timer Lower heating element
Flame Ignition lighter

36
COOKING TIME TABLE
Foods Cooking
function
Temperature
(°C)
Rack
position
Cooking
duration (min.)
Cake (Tray / Mold) Static / Static+fan 170-180 2 35-45
Small cakes Static / Turbo+fan 170-180 2 25-30
Patty Static / Static+fan 180-200 2 35-45
Pastry Static 180-190 2 25-30
Cookie Static 170-180 3 20-25
Apple pie Static / Turbo+fan 180-190 2 50-70
Sponge cake Static 200/150* 2 20-25
Pizza Static+fan 180-200 3 20-30
Lasagna Static 180-200 2 25-40
Meringue Static 100 2 60
Chicken Static+fan / Turbo+fan 180-190 2 45-50
Grilled chicken ** Grill 200-220 4 25-30
Grilled sh ** Grill+fan 200-220 4 25-30
Sirloin steak ** Grill+fan Max. 4 15-20
Grilled meat balls ** Grill Max. 4 20-25
* Without pre-heating. Half of the cooking should be 200°C and then
second half should be 150°C.
** During the half of cooking, meal should be turned around.
GB

38
Installation Of The Oven Door
Figure 23
Completely open the
oven door by pulling
it to yourself. After
wards, perform the
unlocking process
by pulling the hinge
lock upwards with
the help of a screw
driver as shown in
gure 23.1.
Bring the hinge lock
to the widest angle as
shown in gure 23.2.
Bring both hinges
connecting the oven
door to the oven to
the same position.
Afterwards, close the
oven door as to lean
on the hinge lock as
shown in
gure 23.3.
In order to re-place the oven door, perform the abovementioned steps in reverse.
To remove the oven
door, pull it upwards
by holding it with
both hands when
close to the closed
position as shown in
gure 23.4.
Figure 23.1 Figure 23.2 Figure 23.3 Figure 23.4
GB
Produkt Specifikationer
Mærke: | Infiniton |
Kategori: | Ovn |
Model: | CC9391PBL |
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