Miele HR 1956-3 G DF GD Manual
Læs nedenfor 📖 manual på dansk for Miele HR 1956-3 G DF GD (140 sider) i kategorien Komfur. Denne guide var nyttig for 28 personer og blev bedømt med 4.5 stjerner i gennemsnit af 2 brugere
Side 1/140
Operating Instructions
48 Inch Dual Fuel Range
(Speed Oven and Gourmet Warming
Drawer)
To prevent accidents and machine damage, read these instructions
before installation or use.
en-US, CA M.-Nr. 11 919 070
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO
EXCESSIVE MICROWAVE ENERGY
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY
(a) Do not attempt to operate this oven with the door open since
open-door operation can result in harmful exposure to microwave
energy. It is important not to defeat or tamper with the safety
interlocks.
(b) Do not place any object between the oven front face and the
door or allow soil or cleaner residue to accumulate on sealing
surfaces.
(c) Do not operate the oven if it is damaged. It is particularly
important that the oven door close properly and that there is no
damage to the: (1) Door (bent), (2) hinges and latches (broken or
loosened), (3) door seals and sealing surfaces.
(d) The oven should not be adjusted or repaired by anyone except
properly qualified service personnel.
2
IMPORTANT SAFETY INSTRUCTIONS
WARNING
Children and adults can tip over the range if has not been secured.
This may lead to fatal injuries.
This range must be secured and connected using the anti-tip
device according to the installation instructions.
If you have moved the range, slide the locking latch onto the anti-
tip device until you feel it lock into place.
Do not use the range if the anti-tip device has not been properly
installed and engaged.
Failure to observe the information contained in the installation
instructions can lead to serious or fatal injuries for children and
adults.
All ranges can tip
Injury to persons
could result
Install anti-tip devices
packed with range
See installation
instructions
WARNING
3
IMPORTANT SAFETY INSTRUCTIONS
WARNING: If the information in this manual is not followed exactly, a fire or
explosion may result causing property damage, personal injury, or death.
- Do not use or store gasoline or other combustible liquids or vapors in the
vicinity of this or any other appliance.
- WHAT TO DO IF YOU SMELL GAS
– Do not try to light any appliance.
– Do not touch any electric switches.
– Do not use any phones inside your building.
– Immediately call your gas supplier from a neighbor's phone. Follow the gas
supplier's instructions.
– If you are unable to reach your gas provider, call the fire department.
- Installation and service must be performed by a qualified installer, qualified
service agency or your gas provider.
(In Massachusetts, installation must be performed by a licensed installer / gas
fitter.)
- Note to the installer:
Please give these installation instructions to the consumer for the local
electrical/gas inspector.
®®
4
Contents
5
PRECAUTIONS TO AVOID POSSIBLE EXPOSURE TO EXCESSIVE
MICROWAVE ENERGY ...................................................................................... 2
IMPORTANT SAFETY INSTRUCTIONS ............................................................ 3
IMPORTANT SAFETY INSTRUCTIONS ............................................................ 9
Guide to the range............................................................................................. 25
Relevant operating and installation instructions ................................................. 25
Gourmet Warming Drawer HR195x-3 ................................................................ 26
Speed oven HR195x-3....................................................................................... 27
Control panel ..................................................................................................... 28
Control elements for the Gourmet Warming Drawer........................................... 28
Control elements for the speed oven.................................................................. 29
On/Off button ................................................................................................. 30
Proximity sensor (MotionReact) ..................................................................... 30
Sensor buttons............................................................................................... 31
Touch display ................................................................................................. 32
Symbols.......................................................................................................... 33
Using the appliance........................................................................................... 34
Selecting a menu option ..................................................................................... 34
Scrolling............................................................................................................... 34
Exiting a menu..................................................................................................... 34
Changing a value or setting................................................................................. 34
Changing a setting in a list............................................................................. 34
Entering numbers with the roller .................................................................... 34
Entering numbers using the numerical keypad.............................................. 34
Changing the setting with a segment bar ...................................................... 34
Entering letters .................................................................................................... 35
Displaying the context menu............................................................................... 35
Moving entries..................................................................................................... 35
Displaying the pull-down menu........................................................................... 35
Displaying Help ................................................................................................... 35
Activating MobileStart......................................................................................... 35
Features.............................................................................................................. 36
Data plate ............................................................................................................ 36
Extra data plates ............................................................................................ 36
Scope of delivery................................................................................................. 36
Standard and optional accessories..................................................................... 36
Drawer safety features ........................................................................................ 40
Oven safety features ........................................................................................... 40
PerfectClean treated surfaces............................................................................. 40
Before first use .................................................................................................. 41
Miele@home........................................................................................................ 41
Miele@home for the Gourmet Warming Drawer.................................................. 42
Heating up the drawer for the first time .............................................................. 44
Contents
6
Basic settings for the oven.................................................................................. 45
Heating the oven for the first time....................................................................... 46
Operating the drawer ........................................................................................ 47
Opening and closing the drawer ......................................................................... 47
Operating the drawer........................................................................................... 47
Activating MobileStart ......................................................................................... 48
Selecting the operating mode ............................................................................. 48
Setting the temperature....................................................................................... 49
Setting the duration............................................................................................. 50
Keeping food warm ............................................................................................. 50
Warming dishes................................................................................................... 53
Other uses ........................................................................................................... 55
Sabbath Program ................................................................................................ 56
Using the oven................................................................................................... 57
Changing values and settings for a cooking program......................................... 57
Changing the temperature and core temperature .......................................... 58
Changing the microwave power level ............................................................ 58
Setting additional durations ........................................................................... 58
Changing set durations .................................................................................. 59
Deleting the set cooking durations................................................................. 59
Interrupting a cooking process in the Microwaveoperating mode..................... 59
Canceling a cooking program ............................................................................. 59
Preheating the oven ............................................................................................ 60
Booster........................................................................................................... 60
Preheat ........................................................................................................... 61
Crisp function ...................................................................................................... 62
Changing the operating mode............................................................................. 62
Settings .............................................................................................................. 63
Settings overview ................................................................................................ 63
Opening the “Settings” menu.............................................................................. 66
Language ......................................................................................................... 66
Time..................................................................................................................... 66
Date ..................................................................................................................... 67
Lighting................................................................................................................ 67
Start screen ......................................................................................................... 67
Display................................................................................................................. 67
Volume................................................................................................................. 68
Units of Measurement ......................................................................................... 68
Quick Microwave................................................................................................. 68
Popcorn............................................................................................................... 68
Booster................................................................................................................ 69
Recommended temperatures.............................................................................. 69
Recommended power levels............................................................................... 69
Contents
7
Cooling fan run-on .............................................................................................. 70
Proximity sensor (MotionReact) .......................................................................... 70
Safety .................................................................................................................. 71
Miele@home ........................................................................................................ 71
Remote Control ................................................................................................... 72
Activating MobileStart .................................................................................... 72
SuperVision ......................................................................................................... 72
RemoteUpdate .................................................................................................... 73
Lift-up panel ........................................................................................................ 74
Electrical version ................................................................................................. 74
Calibrate temperature.......................................................................................... 74
Software version.................................................................................................. 75
Legal information................................................................................................. 75
Showroom Program ............................................................................................ 75
Factory default..................................................................................................... 75
Alarm + Timer .................................................................................................... 76
Using the Alarmfunction..................................................................................... 76
Using the Timerfunction ..................................................................................... 77
Main and submenus.......................................................................................... 78
Microwave operation ........................................................................................ 80
How it works........................................................................................................ 80
Suitable dishware................................................................................................ 80
Suitable dishware........................................................................................... 81
Unsuitable dishware....................................................................................... 83
Testing dishware............................................................................................. 84
Cover.............................................................................................................. 85
Quick Microwave............................................................................................... 86
Automatic Programs ......................................................................................... 87
Categories ........................................................................................................... 87
Using automatic programs.................................................................................. 87
Usage notes ........................................................................................................ 87
Search ................................................................................................................. 88
Special Modes ................................................................................................... 89
Defrost................................................................................................................. 90
Dehydrate ............................................................................................................ 93
Reheat ................................................................................................................. 94
Warm-up Cookware ............................................................................................ 97
Proof.................................................................................................................... 97
Keep warm .......................................................................................................... 97
Slow Roasting ..................................................................................................... 98
Sabbath Program ................................................................................................ 101
Cooking ............................................................................................................... 102
Canning ............................................................................................................... 104
Contents
8
Frozen food/ready meals..................................................................................... 106
MyMiele .............................................................................................................. 107
Favorites............................................................................................................. 108
Baking................................................................................................................. 111
Tips for baking..................................................................................................... 111
Notes on the operating modes............................................................................ 111
Roasting ............................................................................................................. 113
Tips for roasting .................................................................................................. 113
Notes on the operating modes............................................................................ 114
Probe ................................................................................................................... 115
Broiling ............................................................................................................... 117
Tips for broiling.................................................................................................... 117
Notes on the operating modes............................................................................ 118
Cleaning and care of the drawer...................................................................... 119
Cleaning and care of the oven ......................................................................... 121
Unsuitable cleaning agents ................................................................................. 121
Removing normal soiling..................................................................................... 122
Removing stubborn soiling.................................................................................. 123
Lowering the browning/broiling element ............................................................. 124
Frequently Asked Questions ............................................................................ 125
Customer Service.............................................................................................. 131
Contact in the event of a fault ............................................................................. 131
Appliance warranty and product registration ...................................................... 131
Caring for the environment .............................................................................. 132
Declaration of conformity................................................................................. 133
Copyrights and licenses ................................................................................... 135
IMPORTANT SAFETY INSTRUCTIONS
When using the appliance, follow basic safety precautions, including the
following:
Read all instructions before installation and use of the oven to prevent
accidents and machine damage.
WARNING - To reduce the risk of burns, electric shock, fire, injury to persons,
or exposure to excessive microwave energy:
This appliance complies with current safety requirements.
Improper use of the appliance can lead to personal injury and
material damage.
Read all instructions before installing or using the oven for the first
time. Only use the appliance for its intended purpose.
Keep these operating instructions in a safe place and pass them
on to any future user.
Read and follow the specific “PRECAUTIONS TO AVOID
POSSIBLE EXPOSURE TO EXCESSIVE MICROWAVE ENERGY”
found at the beginning of this manual.
Only use the appliance for its intended purpose. Install or locate
this appliance only in accordance with the provided installation
instructions and all local codes.
When using the appliance, follow basic safety precautions, including the
following:
Read all instructions before installation and use of the range to prevent
accidents and machine damage.
9
IMPORTANT SAFETY INSTRUCTIONS
This range complies with current safety requirements. However,
improper use of the appliance can result in personal injury or
damage to property.
Please read the installation instructions carefully before installing
and connecting the appliance.
Read the operating instructions before using the range for the first
time. To prevent accidents and damage to the appliance, always
observe both the installation instructions and operating
instructions. Both documents contain important information about
installation, safety, use and maintenance.
Miele cannot be held liable for damage occurring as a result of
non-compliance with the instructions.
Keep these installation instructions and operating instructions in a
safe place and pass them on to any future owner.
For the sake of simplicity, the speed oven will subsequently be
referred to as the “oven”.
Please note that the Gourmet Warming Drawer is subsequently
referred to as the drawer.
Appropriate use
This range is intended for domestic use and use in other similar
environments.
This appliance is not intended for outdoor use.
Use the range exclusively under normal domestic conditions:
- Use the oven for baking, roasting, broiling, defrosting, canning
and drying food.
- Use the cooktop to prepare food and keep it warm.
Any other use is not permitted.
Risk of Fire! Do not use this oven to store or dry combustible
materials.
10
IMPORTANT SAFETY INSTRUCTIONS
To prevent burns, allow the heating elements to cool before
cleaning by hand.
Smother the fire or flames, or use a dry chemical extinguishing
agent or foam fire extinguisher.
Never store flammable liquids and materials in, above or under an
oven, or near cooking surfaces.
WARNING
NEVER use this appliance as a space heater to heat or warm the
room. Doing so may result in carbon monoxide poisoning and
overheating of the oven.
WARNING
NEVER use this appliance as storage space. Doing so may result
in carbon monoxide poisoning and overheating of the oven.
WARNING
NEVER cover any slots, holes or openings in the oven bottom or
cover an entire rack with materials such as aluminum foil. Doing so
blocks air flow through the oven and may cause carbon monoxide
poisoning. Aluminum foil linings may also trap heat, causing a fire
hazard.
Do not obstruct the flow of combustion and ventilation air.
This oven must only be used for cooking food. Corrosive
chemicals and vapors as well as fumes, vapors or heat given off by
glues, plastics or flammable liquids and materials could be
hazardous. Do not use it as a dryer, kiln, dehumidifier, etc.
Do not let metal objects (aluminum foil, pans) come in contact
with the heating element.
Make certain that the power cords of small appliances do not
come in contact with or get caught in the oven door.
16
IMPORTANT SAFETY INSTRUCTIONS
Risk of injury caused by hot surfaces. The oven gets hot during
operation. You could burn yourself on the heating elements, oven
compartment, accessories, or food.
When the oven is hot, use pot holders to insert, remove, or turn food,
as well as when adjusting the oven shelves, etc.
To avoid fueling any flames, do not open the speed oven door if
smoke occurs inside the appliance. Interrupt the process by turning
the appliance off and disconnecting it from the power. Do not open
the door until the smoke has dissipated.
Due to the high temperatures radiated, objects left near the oven
could catch fire. Do not use the oven to heat up the room.
Oils and fats are a fire hazard if allowed to overheat. Never leave
the oven unattended when cooking with oil or fats. Never attempt to
put out oil or fat fires with water. Turn the oven off and extinguish the
flames by leaving the door closed.
Broiling food for excessively long cooking durations can cause it
to dry out with the risk of catching fire. Do not exceed the
recommended cooking durations.
Please be aware that durations when using microwave power are
often considerably shorter when cooking, reheating, and defrosting
than when using operating modes without microwave power.
Excessively long cooking durations can lead to food drying out and
burning, or could even cause it to catch fire.
Do not exceed recommended broiling durations when using broiling
operating modes. Do not use the Microwave operating mode to
dry flowers or herbs, or to crisp up bread or rolls. Never use a
broiling operating mode to dry flowers, herbs, or similar. Use the
Convection Bake/Convection Roast or Surround operating
mode and always ensure this type of procedure is supervised.
If using alcohol in your recipes, please be aware that high
temperatures can cause the alcohol to evaporate. The vapor can
catch fire on hot heating elements.
17
IMPORTANT SAFETY INSTRUCTIONS
It is important that the temperature in the food being cooked is
evenly distributed and sufficiently high.
You can ensure this by stirring or turning the food, and observing a
sufficiently long standing time (see charts), which should be added
to the time needed for reheating, defrosting, or cooking.
During the standing time, the temperature is distributed evenly in the
food.
When heating food, and in particular liquids, using the
Microwave operating mode, the boiling point may be reached
without the typical bubbles being produced. The liquid does not boil
evenly throughout. This boiling delay can result in the liquid boiling
over explosively. Take care when taking the container out of the
oven, as the hot liquid can cause severe scalding. Under certain
circumstances, the pressure can be so high that the door opens
automatically.
Stir liquids well before heating or cooking. After heating, wait at least
20seconds before removing the container from the oven. In
addition, you can place a glass rod or similar item, if available, in the
container during the heating process.
Risk of injury caused by hot food. When you heat food up, the
heat is created directly in the food itself. For this reason, the
dishware will remain cooler than the food (except when you use
ovenproof stoneware). The dishware is only warmed by the heat of
the food.
Before serving, always check the temperature of the actual food
itself after taking it out of the oven. The temperature of the container
is not an indication of the temperature of the food or liquid in it. This
is particularly important when preparing food for babies,
children, and the elderly or infirm. After heating food, especially
food for babies and small children, stir the food or shake the
container and check that the temperature does not pose any danger
of burning. Double check after it has been left to stand.
19
Produkt Specifikationer
| Mærke: | Miele |
| Kategori: | Komfur |
| Model: | HR 1956-3 G DF GD |
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