Smeg C9IMXA Manual

Smeg Ovn C9IMXA

Læs nedenfor 📖 manual på dansk for Smeg C9IMXA (28 sider) i kategorien Ovn. Denne guide var nyttig for 4 personer og blev bedømt med 4.5 stjerner i gennemsnit af 2 brugere

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Contents

1. INSTRUCTIONS FOR USE ....................................................... ................................. ............. 4

2. SAFETY PRECAUTIONS ........................................................................................................ 6

3. ENVIRONMENTAL CARE ....................................................................................................... 8

3.1 Our environmental care .................................................................................................................................. 8

3.2 Your environmental care ................................................................................................................................. 8

4. GET TO KNOW YOUR APPLIANCE ....................................................................................... 9

4.1 Description of the controls on the front panel ................................................................................................. 9

5. AVAILABLE ACCESSORIES .................................................. .............................. 10.................

5.1 Using the rack ............................................................................................................................................... 11

5.2 Using the tray ................................................................................................................................................ 11

5.3 Using the rotisserie rod (on some models only) ............................................................................................ 11

6. USING THE COOKING HOB .................................................. .............................. 12.................

6.1 Layout of the cooking zones ......................................................................................................................... 12

6.2 Cookware suitable for use in induction cooking ............................................................................................ 13

6.3 Limiting the cooking duration ........................................................................................................................ 13

6.4 Protection from hob overheating ................................................................................................................... 13

6.5 Advice on energy-saving ............................................................................................................................... 13

6.6 Power levels .................................................................................................................................................. 14

6.7 Cookware recognition ................................................................................................................................... 14

6.8 Residual heat ................................................................................................................................................ 14

6.9 Heating accelerator ....................................................................................................................................... 14

6.10 Booster function .......................................................................................................................................... 15

6.11 Power management .................................................................................................................................... 15

6.12 Control lock ................................................................................................................................................. 15

7. USING THE OVEN ............................................ ................................. ................................... 16

7.1 Before using the appliance ........................................................................................................................... 16

7.2 Oven runners ................................................................................................................................................ 16

7.3 Storage compartment (on some models only) .............................................................................................. 16

7.4 Cooling system ............................................................................................................................................. 16

7.5 Internal light .................................................................................................................................................. 16

7.6 General warnings and advice for use ........................................................................................................... 17

7.7 Electronic programmer (on some models only) ............................................................................................ 18

8. COOKING WITH THE OVEN ................. ................................................. .............................. 20

8.1 Cooking advice and instructions ................................................................................................................... 21

9. CLEANING AND MAINTENANCE ............................... ............................................... ........... 22

9.1 Cleaning stainless steel ................................................................................................................................ 22

9.2 Ordinary daily cleaning ................................................................................................................................. 22

9.3 Food stains or residues ................................................................................................................................. 22

9.4 Cleaning the glass ceramic hob .................................................................................................................... 23

9.5 Weekly cleaning ............................................................................................................................................ 23

9.6 Cleaning the oven ......................................................................................................................................... 24

10. EXTRAORDINARY MAINTENANCE .......................................... ............................. ........... 25

10.1 Removing the door ...................................................................................................................................... 25

10.2 Replacing the light bulb (main oven) ........................................................................................................... 25

11. INSTALLATION ............................ ................................................. ..................................... 26

11.1 Installing in kitchen units ............................................................................................................................. 26

11.2 Electrical connection ................................................................................................................................... 27

11.3 Positioning the skirt (on some models only) ................................................................................................ 28

11.4 Positioning and levelling the appliance ....................................................................................................... 28