Smeg S302X Manual

Smeg Ovn S302X

Læs nedenfor 📖 manual på dansk for Smeg S302X (17 sider) i kategorien Ovn. Denne guide var nyttig for 2 personer og blev bedømt med 4.5 stjerner i gennemsnit af 2 brugere

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Side 1/17

1. PRECAUTIONS FOR USE .................................................................................................................................. 21

2. SAFETY PRECAUTIONS .................................................................................................................................... 22

3. INTENDED USE OF THE APPLIANCE .............................................................................................................. 22

4. GETTING TO KNOW YOUR APPLIANCE .......................................................................................................... 23

5. BEFORE INSTALLATION ................................................................................................................................... 23

6. DESCRIPTION OF CONTROLS ......................................................................................................................... 24

6.1 Control panel .....................................................................................................................................................................24

7. ACCESSORIES AVAILABLE ............................................................................................................................. 26

8. USING THE OVEN .............................................................................................................................................. 27

8.1 Precautions and General Advice .......................................................................................................................................27

8.2 Steam cooking ...................................................................................................................................................................27

8.3 Steam cooking tables ........................................................................................................................................................29

8.4 Recommended cooking tables ..........................................................................................................................................30

9. CLEANING AND MAINTENANCE ...................................................................................................................... 32

9.1 Cleaning stainless steel .....................................................................................................................................................32

9.2 Routine daily cleaning ........................................................................................................................................................32

9.3 Food stains or spills ...........................................................................................................................................................32

9.4 Cleaning the oven ..............................................................................................................................................................32

9.5 Cleaning the door glazing ..................................................................................................................................................33

10. EXTRAORDINARY MAINTENANCE ................................................................................................................ 34

10.1 Changing the light bulb ....................................................................................................................................................34

10.2 Removing doors ...............................................................................................................................................................34

10.3 Removing the gaskets .....................................................................................................................................................34

11. INSTALLING THE APPLIANCE ........................................................................................................................ 35

11.1 Electrical connection ........................................................................................................................................................35

11.2 Positioning the oven .........................................................................................................................................................36

Table of Contents

IINSTRUCTIONS FOR THE USER: these provide recommendations for use, a description of the

controls and the correct procedures for cleaning and maintaining the appliance