Smeg STX23CLLO Manual

Smeg Opvaskemaskine STX23CLLO

Læs nedenfor 📖 manual på dansk for Smeg STX23CLLO (109 sider) i kategorien Opvaskemaskine. Denne guide var nyttig for 7 personer og blev bedømt med 4.5 stjerner i gennemsnit af 2 brugere

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Contents

1 General safety instructions _______________________________ 2

2 Installation ___________________________________________ 9

3 Description of the controls ______________________________ 22

4 Operating instructions __________________________________ 33

5. Cleaning and maintenance ______________________________ 54

6. Troubleshooting. What to do if... __________________________ 57

7. Troubleshooting ______________________________________ 62

Thank you for choosing one of our products.

You are advised to read this manual carefully; it contains all the

information you need about the right conditions for the proper, safe use of

your dishwasher.

The individual sections are laid out to provide you with a step-by-step

guide to all your appliance's functions; the texts are easy to understand

and are complete with detailed illustrations.

Recommendations are given for the correct use of the baskets, spray

arms, containers, filters, washing programs, and for operating the controls.

Following the cleaning instructions provided here will keep your

dishwasher's performance at peak levels in the long term.

This user-friendly manual will provide answers to all your questions about

use of the dishwasher.

INSTALLATION INSTRUCTIONS: these are intended for the qualified

technician who must carry out the installation, hook-up and testing of the

appliance.

USER INSTRUCTIONS: these consist of recommendations for using the

appliance, a description of its controls and of the correct cleaning and

maintenance procedures.

This manual includes options, programs and features that may be present

on the type of dishwasher you have purchased. For the specific

characteristics of your model, please refer to the manual supplied together

with the product.

Installation

 Never leave waste packaging unattended. Do not

allow children to play with packaging materials.

Separate waste packaging materials by type and

consign them to the nearest recycling centre.

 The plate with the technical data, serial number and

marking is in a visible position on the inside edge of

the door. It must not be removed.

 The appliance must be earthed in compliance with

electrical safety regulations. The manufacturer

declines all responsibility for damage to

persons or property resulting from failure to

earth the appliance or from a defective earth

connection.

 During the installation the appliance must be

disconnected from the network.

 Do not install the appliance in a place subject to

freezing.

 Do not install the appliance near equipment with

high irradiation temperature (e.g. gas burners,

fireplaces, etc.).

 If the appliance is installed in a compartment above

or below another equipment (e.g. gas burners,

ovens, etc.), read carefully the instructions provided

by the manufacturer of the equipment. If the

instructions of the equipment do not contain

information, contact the manufacturer of the

equipment to ensure that the appliance can be

installed above or below it.

Installation

 Building-in the appliance underneath a hob is

absolutely forbidden. Installing a hob on top of free-

standing appliance is absolutely forbidden.

 To ensure stability, install the appliance only under

continuous worktop, securely fixed to adjacent

cabinets. If the appliance is installed in a high

cabinet, both the appliance and the cabinet must be

adequately fixed.

 If the appliance is not built-in and is therefore

accessible on one side, the door hinge area must

be covered for safety reason (injury hazard). The

covering fixtures are available as an accessory from

specialist dealers or the after-sales.

 Check that the voltage and the frequency of the

mains match the ratings on the name plate of the

appliance.

 The plug on the supply cord and the corresponding

socket outlet must be of the same type and meet

the regulations in force. Do not use adaptors or

shunt connections in order to avoid the possibility of

overheating or burning.

 The plug of the appliance must be accessible after

installation. Never disconnect the plug by pulling on

the power supply lead.

 If the appliance is provided with a plugless supply

cord, an omnipolar circuit breaker providing a full

disconnection in overvoltage protection class III

must be installed in an easily accessible position on

the supply line.

Installation

 The appliance be connected to the water must

supply by means of new hoses.

 Briefly test the appliance after installation. Run a

wash cycle with a temperature of between 45 and

70°C with the dishwasher empty and using a

specific dishwasher detergent. (It is not sufficient to

run a soak cycle). If the dishwasher fails to operate

correctly, disconnect it from the electrical power

supply and call the nearest technical service centre.

Never attempt to repair the appliance yourself.

 The dishwasher should only be used by adults. Use

by children aged from eight years and persons with

reduced physical, sensor or mental capabilities or

lack of experience and knowledge is only permitted

under the supervision of a person responsible for

their safety.

 Do not allow children to play with the appliance.

 Keep children away from the dishwasher when the

door is open. Always check that the detergent

distributor is empty after completion of the wash

cycle.

 Cleaning and regular maintenance of the appliance

by children is only permitted under the supervision

of a person responsible for their safety.

 Some detergents are strongly alkaline. Avoid

contact with the skin and eyes. Detergents can be

extremely dangerous if swallowed. They contain

substances capable of causing permanent damage

to the mouth and throat, and even leading to

Installation

water tap. In the event of damage to the supply

cord, have it replaced by the manufacturer or an

authorised technical service centre.

 Some components are live even with the on/off

button in the off position. Before performing any

maintenance work on the appliance, disconnect it

from the electrical power supply.

 Do not clean the machine with a water jet machine,

high-pressure or steam cleaners.

 Models with “acquastop” device

This device prevents flooding in case of water leak.

When the “acquastop” device is tripped, contact a

qualified technician to identify and repair the fault.

In these models the water intake hose contains a

solenoid valve. Do not cut the hose and do not

allow the solenoid valve to drop into water. In

case of damage to the water intake hose,

disconnect the appliance from the electrical and

water supply.

Warning: The device only works if the

dishwasher is connected to the mains.

Installation

1.1 Declaration of conformity

The appliance complies with the essential requirements

of the following European directives:

- 2009/125/EC

- 2011/65/EU

- 2014/35/EU

- IEC/EN 62471, risk group 1, for models with internal

lighting.

- IEC/EN 61770

1.2 Disposal

This appliance must be disposed of separately

from other waste (directive 2012/19/EC).

The appliance does not contain substances in quantities

sufficient to be considered hazardous to health and the

environment, in accordance with current European

directives:

To dispose of the appliance:

 Cut the power cable,

 make the lock unusable.

The manufacturer declines any liability for damage

or injury caused by failure to comply with the

instructions indicated above or as a result of

tampering with even just one part of the appliance,

and the use of non

original spare parts.

Installation

2 Installation

2.1 Technical characteristics

Water supply pressure min. 0.05 - max. 0.9 MPa (min. 0.5 – max. 9

bar)

Water supply temperature

max. 60°C

Capacity

12-13 standard place settings

Class of protection against

moisture

IPX0

Protection against electric shock

class I

Electrical data

see the data plate

Appliance dimensions (mm)

Installation

2.2 General information



Remove the polystyrene basket retainers.



Position the appliance in the desired place of

installation.



This appliance may be placed up against walls or

other furniture units.



If the appliance is installed near a heat source, fit a

special insulating panel to prevent overheating and

malfunction of the appliance.

 To ensure stability, install integrated or built-

under

dishwashers only under continuous worktops, and

screw them to the adjacent units.



To facilitate the installation procedure, the intake

and drain hoses can be positioned in any direction;

make sure that the hoses are not kinked, crush

ed or

pulled too tightly.



Make sure to tighten the locking ring nut once the

hoses have been placed in the direction required.



A hole at least 8 cm in diameter is required to allow

the power supply cable and hoses to pass.

 At the end of the

installation, perform a short test of

the appliance: open the water tap and check that

there are no leaks.



To install the dishwasher against the back wall, the

hoses should be passed through the lower area

where there is a dedicated space for them.

Installation



The following spare parts will be available for 7

years after the model is no longer produced: wash

pump, drain pump, heating elements; pipes and

hoses, valves, filters and acquastop devices;

structural and internal parts of the door (separately

or as an assembly); electronic boards and printed

circuits; electronic displays; pressure switches;

thermostats and sensors, software and firmware,

including reset software.

 The following spare parts will be available for 10

years after the model is no longer produced: door

hinge and seal; other seals; spray arms; filter unit,

baskets, runners and accessories.

 Some spare parts are only available to authorised

repairers.

 Not all spare parts apply to all models.

 The EU EPREL database provides information

regarding dishwasher performance. The database

can be consulted directly using the QR code on the

dishwasher's energy label or via the following link

https://eprel.ec.europa.eu. In this case, you have to

enter the name of the model indicated on the data

plate on the side of the door.

For detailed information on the energy label:

www.theenergylabel.eu.



Level the appliance on the floor using the

appropriate Allen key to regulate the

adjustable

Installation

feet. This operation is essential for ensuring

correct operation of the dishwasher.

Some models are equipped with only one

adjustable foot at the rear, which can be

adjusted by turning the screw on the lower front

part of the appliance.

Building-in a dishwasher underneath a hob is

absolutely forbidden.

Moreover, dishwashers be installed may not

directly touching appliances which are not

conventional built-in kitchen appliances (e.g.

fireplaces, stoves, etc.).

When installing the dishwasher in a

compartment next to one or more other

appliances, it is essential to comply with all the

recommendations provided by the appliance’s

manufacturer (minimum dis

tances, installation

procedures, etc.).

For free-standing models only

- Installing a hob on top of a free-

standing

dishwasher is absolutely forbidden.

If the appliance is accessible from one side,

the door hinge area has to be covered for

safety reasons (risk of injury). The covers are

Installation

available as an accessory and can be ordered

through the Technical Assistance Service.

The top surface of the dishwashers can be

removed to

allow installation under a worktop. The

shoulappropriate kit

d be purchased from

authorised dealers or via the Technical

Assistance Service. This must be carried out

by authorised

personnel.

Installation

2.3 Water supply connection

Preventing the risk of clogging or damage:

if the water pipe is new or has not been used

for a long time, before connecting to the water

supply check that the water is clear and free of

impurities, to prevent damage to the appliance.

The dishwasher must a

lways be connected

to the water system with new hoses; old or

used hoses must never be reused.

CONNECTING TO THE WATER

SUPPLY

Connect the intake hose to a cold

water supply with ¾” gas thread,

inserting the filter A

supplied with the

dishwasher.

Take care to screw the

hose firmly into place with your

hands and then complete by

tightening about ¼ of a turn with

pliers.

In dishwa

shers equipped with the

AQUASTOP device, the filters is

Installation

already fitted inside the threaded

ring.

The dishwasher can also be connected to a hot

water supply not exceeding 60°C

. Supplying

the appliance with hot water cuts down the

washing time be approximately 20 minutes, but

slightly reduces its effectiveness. Make the

connection to the domestic hot water supply

using the same procedure described for

connecting to the cold water supply.

Installation

DRAIN CONNECTION

Insert the

dishwasher’s drain

hose into a drain pipe

having a diameter of

at least 4 cm

, or

alternatively, place it

inside the kitchen sink

using the plastic

support provided,

taking care not to

crush or excessively

bend the hose. It is

important to prevent

the hose from coming

loose and falling. For

this purpose, the

plastic support is

equipped with a hole

for tying it to the wall or

water tap.

Installation

The free end should be positioned at a height

of between 30 and 100 cm,

and should never

be submerged in water. If a horizontal drain

extension hose is used (for a maximum 3 m),

the drain hose can be placed at a maximum

height of.

85 cm

from the ground.

Class of protection against moisture: IPX0

2.4 Electrical connection and precautions

Check that the voltage and the frequency of the

mains match the ratings on the name plate of

the appliance positioned on the inner edge of

the door.

The plug on the supply cord and the

corresponding socket outlet must be of the

same type and meet the regulations in force.

The plug must be accessible after installation.

Never disconnect the plug by pulling on the

power supply lead.

Installation

After

changing the supply cord, make sure that

the bracket which secures the cord is fixed

securely in place.

Do not use adaptors or shunt connections

in order to avoid the possibility of overheating

or burning.

In the event of damage to the supply cord,

have it replaced by the manufacturer or an

Authorized Technical Service Centre

order to avoid any risk.

Some components are live even

with the

ON/OFF position. Before performing any

maintenance work on the appliance,

disconnect it from the electrical power

supply.

IF THE APPLIANCE IS PROVIDED WITH A

PLUGLESS SUPPLY CORD:

An omnipolar

circuit breaker in overvoltage

protection class III must be installed in an easily

accessible position on the power supply line.

Installation

The connection to the mains must be carried

out by a qualified technician in accordance to

the scheme shown below and the regulations in

force.

L = brown

N = blue

= yellow-

green

Class of protection against electric shock: I

Installation

FOR GREAT BRITAIN ONLY

This appliance must be earthed.

Fuse replacement

If the mains lead of this

appliance is fitted with a

1363A 13A

fused plug, to

change a fuse in this type of

plug use an A.S.T.A.

approved fuse to BS 1362

and proceed as follows:

1. ARemove the fuse cover

and fuse . B

Fit replacement fuse into

fuse cover.

Refit both into plug

Installation

The fuse cover must be refitted when

changing a fuse

and if the fuse cover is lost

the plug must not be used

until a correct

replacement is fitted.

Correct replacement are identified by the

colour insert or the colour

embossed in

words on the base of the plug.

Replacement fuse covers are available from

your local electrical store.

User instructions

3 Description of the controls

3.1 Upper panel

All the dishwasher controls are grouped on the upper panel. Switch-on,

programming, switch-off, etc. procedures are only possible when the door

is open.

The panel shown is only a guideline example: the form of the lights and

buttons may vary depending on the model.

A PROGRAM INDICATOR LIGHTS

B PROGRAM SELECTION BUTTON

C SALT INDICATOR LIGHT

D RINSE AID INDICATOR LIGHT

E OPTIONS (according to the model purchased)

F DISPLAY (IF PRESENT)

G DELAY TIMER BUTTON (IF PRESENT)

H ON/OFF BUTTON

Depending on the model purchased, there may be no display or a 1- or 3-

digit display.

Information displayed

no Scheduled program

duration

yes

no Remaining program

time

yes

1 - 9 hours Delayed start 1 - 24 hours

Error message

Err

User instructions

The number, type and the sequence of wash programs depend on the model

purchased. Refer to the instruction manual supplied together with the product.

SOAK

GLASS

Pans and dishes while waiting

for another wash cycle

Glass, china and mixed dishes

with light dirt.

(*)

ECO

INTENSE 70°

Cycle with lowest water and

energy consumption, for

washing normally soiled dishes,

even with dried-on residues.

Heavily soiled plates, pots and

pans, even with dried-on

residues

MIX 65°

RAPID

27’

Normally soiled mixed loads

such as dishes and pans, even

with dried-on residues

Quick cycle for lightly soiled

dishes, washed immediately

after use.

ULTRA CLEAN

SILENT

Intensive cycle for plates, pots,

pans, feeding bottles. Ideal for

baby dishes or if there are

allergy sufferers in the family in

order to achieve a higher level of

hygiene.

Normally dirty dishes, even

with dried-on residues.

Ensures maximum noise

reduction and is therefore ideal

if you wish to run it during the

night.

AUTO

MATIC

½ LOAD

For normally soiled mixed loads

such as dishes and pans. The

dishwasher determines the

washing parameters

automatically.

For washing just a few normally

soiled dishes, washed

immediately after use

STRONG andFAST

MIX EXPRESS

Quick cycle for normally soiled

mixed loads such as dishes and

pans, even with dried-on

residues.

Dishes with normal dirt, washed

immediately after use.

DELICATE

QUICK

ECO QUICK

Delicate dishes with normal dirt. Quick cycle with low water and

energy consumption. For

normally soiled mixed loads,

washed immediately after use.

The program terminate with an extra anti-bacteria rinse that ensures ULTRA CLEAN

a further reduction in the bacteria level. If the temperature falls during this stage of the

program (e.g. because the door is opened or due to a power blackout), the program

lights

flash to warn that the anti-bacteria effect is not guaranteed.

If the dishwasher door is open or not properly closed, the washing cycle

will not start.

User instructions

(*) Standard program according to EN60436. The DRY ASSIST option (if present) must

be enabled. For consumption data, please see the information sheet provided.

AUTOMATIC DOOR OPENING – DRY ASSIST

(always included in the ECO program)

(it may be included in other programs, please refer to the manual supplied with

the product).

The program ends with a drying cycle that consists of a time during which the door is

closed, and a time during which the door is slightly open (just waiting, to assist drying).

The duration depends on the program and model.

Any intervention (opening / closing the door, switching off etc.) during this stage will

end the program early.

The program can be interrupted during the drying cycle and the dishwasher can

unloaded before the cycle has completely ended, which is indicated by a visual and/or

audible alarm (depending on the model), but best drying results may not be obtained.

The complete program ends only when indicated by a visual and/or audible

signal (depending on the model)

There must be sufficient space available for the door to open. The

door must not be forced open and closed before the wash cycle

has ended completely.

User instructions

REFERENCES ENERGY LABEL for the supplied with the dishwasher:

- Annual energy consumption is based on using 280 standard wash cycles

cold water and low-energy cycles. Actual consumption depends on how the

appliance is used.

- Water consumption is based on 280 standard wash cycles. Actual

consumption depends on how the appliance is used.

- The information refers to the program (indicated in EN 60436 - STANDARD

the program table), which is the most effective in terms of combined energy

and water consumption. The program is recommended for normally soiled

dishes and is used to assess ecodesign compliance with EU legislation.

- Drying efficiency is based on a scale from (minimum efficiency) to “G” “A”

(maximum efficiency).

Notice for testing institutes

Testing institutes are provided with guidelines for

comparative tests (e.g. according to EN60436).

please request the guidelines by contacting us at the

following e-mail address:

dishwasher@test-domestic-appliances.com

When making a request, please specify the model

(MOD) and the serial number (S/N) indicated on the

plate on the side of the door.

User instructions

3.2 Washing programs

Before starting a washing program make sure that:

 The water supply tap is . open

 The softener contains . container regenerating salt

 The has been added to the correct amount of detergent

dispenser.

 The baskets have been . correctly loaded

 The spray arms are able to and without rotate freely

obstruction.

 The dishwasher door is securely closed.

Warning:

during the initial phase of the washing program, the operation of sprayers

is not perceived because they start rotating about 5 minutes after the start.

This is the normal operation of the washing cycle.

OPTION SELECTION

Options are selected by pressing the relative button by the symbol of the

option required; the light comes on to confirm that the option has been

activated. All the options are at the end of the wash cycle. deactivated

ADDITIONAL OPTIONS

Some models feature additional options, activated by pressing two

buttons simultaneously. In this case, two lines in the control panel

graphics link the symbol of the additional option to the two buttons to be

pressed simultaneously to enable it.

User instructions

DRY ASSIST (if present)

The door opens automatically, allowing the dishes to be dried perfectly

even at low rinse temperatures, and therefore significant energy savings.

The door opens slowly by a few centimetres at the end of the wash cycle.

The dishwasher remains inactive between the final rinse and the end of

the cycle to allow the load to be properly dried (the display shows the time

remaining to the end of the cycle). The program is interrupted if the door

is opened during this stage. A short beep is emitted and cycle lights 4 and

5 flash to indicate that the cycle has finished. It starts automatically if the

selected program is compatible with the option. It can be disabled before

starting the program.

There must be sufficient space available for the door to open. The

door must not be forced open and closed before the wash cycle has

ended completely.

Note: some models are equipped with the dry assist function by default

on one or more cycles (check the manual supplied with the product).

These models are not fitted with a button to control this function. The door

opens automatically at the end of the wash cycle(s).

DELAY (if present)

Press the button to set the dishwasher cycle to start during the DELAY

required time period (e.g. night). According to the model, this may be

indicated on the display or by specific lights. The option cannot be

selected once the cycle is running. To cancel the setting, press the

button several times until the lights switch off or until the number on the

display is reset. After the door has been closed, the dishwasher will carry

out a pre-wash cycle, after which the set “cycle delay” option will be

activated.

HYCLEAN (if present)

Prolongs the final hot rinse to ensure a further reduction in the bacteria level.

If the temperature in the tank falls during this stage of the program (e.g.

because the door is opened or due to a power blackout), the light of the

option and the program lights ( flash to warn that the additional washing 2)

phase has not been completed successfully. This does not mean that the

wash program has been less effective than usual.

User instructions

Flexi Tabs (if present)

Specifically for washing with combination detergents in tablets, which also

contain (3in1) or other agents such as glass protector, salt and rinse aid

steel rinse aids, etc. (4in1, 5in1…). When this option is selected, salt and

rinse aid will not be dispensed even if the relative compartments contain

them. If the containers are empty, the will remain lights on.

If the option is not provided conventional , we recommend the use of

products (separate detergent, salt and rinse aid), because with

conventional washing cycles, combined products might create problems

such as a white deposit, poor drying results and residues left on dishes.

For further information, refer to the detergent pack.

IMPORTANT:

when no longer required, the option must be by pressing the deactivated

relative

button

(the light goes out).

These products for use with water. are not suitable excessively “hard”

If the hardness level set is higher than , when the option is activated H3

the relative light flashes to indicate that the product is being used

incorrectly; the dishwasher , but washing results may be will still work

poor

CANCELLING THE CURRENT PROGRAM

 To cancel the currently selected program open the door and hold

down the button for a few seconds PROGRAM SELECTION (PP)

until the for programs and illuminate indicator lights 4 5

simultaneously (marked "end").

 Close the door.

 After approximately 1 minute the dishwasher will advance to the end

of cycle.

CHANGING THE PROGRAM

To change the program in progress, simply open the door and select a

new program. When the door is closed the dishwasher will automatically

select the new program.

User instructions

TO SAVE ON ENERGY! … AND PROTECT THE ENVIRONMENT

 Always use the dishwasher . with a full load

 Load the dishwasher as indicated in the instructions manual. If the

dishwasher is loaded incorrectly, it may lead to poor results as well

as waste water, energy and detergent.

 Do not wash dishes under running water before placing them in the

dishwasher. It would just waste water and energy.

 Use the washing program that is for each type of most appropriate

load.

 If available, connect the dishwasher to a hot water supply up to 60°C.

 If the manufacturer's instructions and recommendations are followed,

washing the same number of similarly soiled dishes in a dishwasher

consumes less water and energy than if they were washed by hand.

TO CUT DOWN ON DETERGENT CONSUMPTION! … AND PROTECT

THE ENVIRONMENT

The phosphates contained in dishwasher detergents are harmful to the

environment. To avoid using excessive amounts of detergent and to save

on electricity, observe the following:

 separate the more delicate items from dishes that are more

resistant to aggressive detergents and high temperatures;



do not pour

detergent directly onto the dishes.

If the door has to be opened while washing is in progress, the program will

be interrupted. The relative light will keep flashing and a beeper will signal

that the cycle has not been completed. You must wait about 1 minute

before closing the door to restart the program. When the door is closed

the program will continue from where it was interrupted. This operation

should only be carried out , because it might cause if strictly necessary

problems in execution of the program.

User instructions

SWITCHING OFF

At the end of the program the beeper sounds

briefly and the of programs no. andlights 4

5 (marked "end") flash.

To switch off the dishwasher, open the door and press the ON/OFF button

(ON)

ENERGY MANAGEMENT

After (washing cycle completed, stopped or set but 5 minutes of waiting

not started) the dishwasher switches to a state to reduce energy standby

consumption.

In this state, the dishwasher indicator panel (lights or display depending

on model) functions more slowly (

switch

on once

every

5 seconds

REMOVING THE DISHES

At the end of the washing program, wait at least before 20 minutes

removing the dishes, to allow them to cool. To ensure that any drops of

water left in the top basket cannot drip onto the dishes still in the bottom

basket, you are advised always to

empty the bottom basket first

User instructions

WATER HARDNESS TABLE

WATER HARDNESS

SETTINGS

German

degrees

(°dH)

French

degrees

(°dH)

0 – 6 0 – 11 H0

All indicator

lights off

7 – 10 12 – 18 H1

One indicator

light on

11 – 15 19 – 27 H2

Two indicator

lights on

16 – 21 28 – 37 H3

Three

indicator lights

22 – 28 38 – 50 H4

Four indicator

lights on

29 - 50 51 – 90 H5

Five indicator

lights on

Contact your local water board for information on the hardness of your

water supply. Default settings:

21°dH

–

37°dF

User instructions

4.2 Adding the salt

The amount of scale contained in the water

(water hardness index) can cause whitish

staining on the dry dishes, which tend to

become dull over time. The dishwasher is

equipped with an automatic softening

system which uses a special regenerating

salt to reduce the hardness of the water.

When using water of medium hardness, the regenerating salt container

should be refilled after approximately . The salt 20 washing cycles

container can hold approximately of salt in grains. Some models are 1 kg

equipped with an optical no-salt indicator. In these models, the cap of the

salt container contains a green float which descends as the salt

concentration in the water drops. When the green float can no longer be

seen through the transparent cap, the container must be topped up with

regenerating salt. The container is situated at the bottom of the

dishwasher.

The salt prevents the formation of scale

deposits.

 Remove the lower basket.

 Unscrew the cap of the salt container by

turning it anticlockwise.

 When using the dishwasher for the first time, fill the container with a

litre of water.

 Pour salt (approx. 1 kg) into the container using the funnel provided

with the dishwasher.

 When finished, remove any salt residues before screwing the cap

back on.

SALT

User instructions

In order for the water softening system to give fault-free service, the appliance

performs a regeneration cycle of the system at regular intervals.

The regeneration process consists of several stages. It starts at the end of the last

rinse cycle, after the amount of water indicated in the mains water hardness setting

has been reached during the wash cycle, and finishes at the beginning of the

following wash cycle.

The regeneration process increases the cycle time and consumption of water and

electricity.

Below is an overview of consumption of regeneration the softening system using the

Eco program with a water hardness setting of H2.

Water

consumption

according to

model

[refer to the

programs

table]

(litres)

Regeneration

frequency

(number of

cycles)

Water

consumption

during

regeneration

(litres)

Energy

consumption

during

regeneration

(Wh)

Duration of the

regeneration

process

(min)

the

end

the

last

rinse

At the

beginning

of the

following

wash

cycle

the

end

the

last

rinse

At the

beginning

of the

following

wash

cycle

the

end

the

last

rinse

At the

beginning

of the

following

wash

cycle

7 8

0.2

(10x0.4

litres)

0.3 1.2 6 4

 Each time the salt container is refilled, make sure that the cap is

securely closed. The mixture of water and detergent must never

penetrate the salt container, as this would compromise the operation

of the regeneration system. In this case warranty cover will be

forfeited.

 Only use regeneration salt specifically for domestic

dishwashers. Do not use table salt, since it contains insoluble

substances that could damage the water softener system.

 After having added salt, run a wash cycle to remove any excess salt.

In this way, the excess saline solution will be immediately removed

by the water; the prolonged presence of salt water inside the tank may

lead to . corrosion

Be careful not to confuse the salt and detergent packages; adding

detergent to the salt container will the water softening system. damage

User instructions

4.3 Adding the rinse aid

The detergent and rinse aid

dispensers are situated on the inner

part of the door: the detergent

dispenser is on the left, and the rinse

aid dispenser is on the right.

The rinse aid helps the dishes dry faster and prevents the formation of

scale deposits and staining; it is automatically added to the water during

the final rinse cycle, from the container situated on the inner side of the

door.

To add rinse aid:

 Open the dispenser by pressing and lifting the tab on the cover.

 Top up again when the rinse aid indicator light turns on.

 Close the cover, a click indicates when it is closed.

 Use a cloth to remove any spillage of rinse aid which might lead to

the formation of excess foam.

User instructions

ADJUSTING THE RINSE AID DISPENSER MODE

Press and hold the button, after PROGRAM SELECTION (B)

approximately the salt light flashes, keep it pressed until the 15 seconds

rinse aid light (D) flashes the program indicator lights (A) and

indicate the current setting.

Then press the button several times to PROGRAM SELECTION (B)

select the required dosage according to the following table:

After carrying out the adjustment or displaying the current setting, if you

do not touch the button for a few seconds the dishwasher will

automatically exit from adjustment mode and return to the standard

operating mode.

RINSE AID ADJUSTMENT TABLE

0 – not

dispensed b0 All indicator lights off

minimum 2 ml b1 One indicator light on

3 ml b2 Two indicator lights on

4ml b3 Three indicator lights on

5ml b4 Four indicator lights on

maximum 6 ml b5 Five indicator lights on

Default settings:

5 ml

 The amount of rinse aid must be if the washed dishes increased

appear dull or feature circular stains.

 If, on the other hand, the dishes are sticky or have white streaks, it is

necessary to the rinse aid setting. reduce

User instructions

4.4 Adding the detergent

 Open the detergent dispenser cover by lightly pressing the button . P

 Add the detergent or tablet.

 Close the cover by sliding it until it stops, indicated by a click.

The dispenser will open automatically during the wash cycle.

Only add the detergent or tablet if the dispenser is dry.

With the exception of the SOAK program, before every washing cycle it is

necessary to add the required amount of detergent to the detergent

dispenser. The rinse aid, on the other hand, should only be added as

required.

User instructions

 When a program with a hot pre-wash is selected (see program table),

extra detergent must be placed in the cavity.

 Use detergents specially formulated for dishwashers. only

 The detergent packs must be sealed and stored in a dry place to

prevent the formation of lumps which may negatively affect washing

results. Once opened the detergent packs should not be kept for too

long, otherwise the detergent loses its effectiveness.

 Do not use detergents for washing dishes by hand because they may

affect the operation of the dishwasher.

 Add the correct amount of detergent. An insufficient amount of

detergent will result in a partial removal of dirt from the dishes,

whereas an excessive amount is wasteful and does not improve the

washing results.

For the safeguarding of the environment we recommend the use of

phosphate- and chlorine free detergents.

The introduction of detergent into the rinse aid dispenser, even in

liquid form, will damage the dishwasher.

4.5 General warnings and recommendations

Before using the dishwasher for the first time, it is advisable to read the

following recommendations concerning dish types to be washed and their

There are generally no constraints on the washing of domestic dishes,

but in certain cases it is necessary to take their characteristics into

account.

Before loading the dishes into the baskets it is necessary to:

 remove coarse food remains: e.g. bones, fish-bones, etc. which may

clog the filter or damage the wash pump.

 soak any pots or pans with burnt-on food remains on the bottom to

facilitate removal, then load them into the basket.lower

There is no need to pre-wash the dishes under running water before

loading them into the baskets since this only wastes water.

Cor

rect loading of the dishes helps ensure optimal washing results.

User instructions

WARNING!

 Make sure that the dishes are securely in place so that they cannot

tip over or obstruct the rotation of the spray arms during the washing

cycle.

 Do not place very small objects in the baskets as these could fall and

obstruct the spray arms or the wash pump.

 Containers such as cups, bowls, glasses and pots should always be

loaded with the opening facing downwards and with any cavities at

an angle, to allow the water to drain out.

 Do not stack dishes or place them in such a way that they cover one

other.

 Do not place glasses too close together because they may knock

against each other and break, or there might be staining at the point

where they touch.

MAKE SURE that the items being washed are dishwasher-safe.

Items which are not dishwasher-safe:

 Wooden dishes, pots or pans: these may be damaged by the high

washing temperatures.

 Handcrafted items: these are rarely suitable for washing in a

dishwasher. The relatively high water temperatures and the

detergents used may damage them.

 Plastic dishes: heat resistant plastic dishes must be washed in the

upper basket.

 Dishes and objects in copper, tin, zinc or brass: these tend to

stain.

 Aluminium dishes: items made of anodised aluminium may lose

their colour.

 Silverware: silver items may stain.

 Glass and crystal: in general, glass and crystal objects can be

washed in the dishwasher. However, certain types of glass and

crystal may become dull and lose their clearness after many

washings. Therefore, for these items we recommend using the least

aggressive program available.

 Decorated items: the decorated objects available on the market are

generally able to withstand washing in the dishwasher, although the

colours may fade after many washes. If in doubt as to the fastness

of the colours, it is advisable to wash just a few items at a time for

approximately one month.

User instructions

4.6 Using the baskets

Capacity, including serving dishes: 12 or 13 place settings depending

on model (see energy label).

LOWER BASKET

The lower basket receives the full force of the lower spray arm, and should

therefore be used for the “toughest” items with a heavier degree of soiling.

All types and combinations of loads are

permitted, provided that the dishes, pots and

pans are arranged with all the soiled surfaces

exposed to the water jets coming from the

bottom.

With fixed supports

To make the most of the space inside the

basket when loading large items, certain

models are equipped with tip-up supports for

plates in 2 or 4 sections.

With tip

up supports

BOTTOM BASKET INSERTS

Some models are equipped with bottom basket inserts which improve the

drying of dishes. The inserts are supplied in the accessories bag; to use

them, simply fit them into place as shown. The inserts are supplied in the

accessories bag; to use them, simply fit them into place as shown.

User instructions

LOADING THE LOWER BASKET

Carefully load flat plates, soup plates, dessert and serving dishes,

positioning them vertically. Pots, pans and their covers must be loaded

upside down. When loading soup plates and dessert bowls, be sure to

leave a gap between them.

Loading examples:

UPPER BASKET

The upper basket should be loaded with small or medium-sized items

such as glasses, small plates and saucers, tea or coffee cups, shallow

bowls and light objects. If the upper basket is used in the lowermost

position, it can also be loaded with serving dishes, provided they are only

lightly soiled.

LOADING THE UPPER BASKET

Load plates facing forward; cups, bowls etc. must always be facing

downwards. The left side of the basket can be loaded with cups and

glasses on two levels. In the centre section, plates and saucers can be

loaded vertically into the supports provided.

Loading examples:

User instructions

CUTLERY BASKET

The basket is suitable for all types of cutlery, except long items that may

interfere with the upper spray arm. The cutlery should be arranged in the

spaces in the upper racks to allow the water to pass effectively between

the items.

Forks and spoons should be positioned with the handle facing

downwards, taking care not to injure yourself with the prongs of the forks.

Knives should be placed in the tray on the upper rack or in the cutlery

drawer, if present (depending on the model), otherwise position them with

the . handles facing upwards

Ladles, wooden spoons and kitchen knives can be placed on the upper

rack, making sure that the blades of the knives do not protrude from

the basket. The upper racks can be opened in order to insert, for example,

small items.

The cutlery basket slides across the dishwasher and can be placed in

any position

to allow optimal use of the space in the bottom basket.

User instructions

TOP CUTLERY BASKET (on some models only)

The basket is designed to take cutlery, placed in the spaces provided, and

long utensils, positioned lengthwise.

The “drawer” extraction system makes the basket easier to load, but it can

also be taken completely off its runners by removing the retainers (as

shown here).

Take great care to replace the retainers to ensure that the basket does

not come off the runners accidentally.

User instructions

FLEXIDUO TOP CUTLERY BASKET (on some models only)

This comprises sliding, pull-out tray racks for easier two independent

loading/unloading of cutlery. Various loading systems and configurations

are possible. For example, can be loaded with thetea cups right-hand

rack set in the while the left-hand rack or both can be low position,

removed to allow l

arge dishes

to be put in the

top basket.

User instructions

EXAMPLES OF LOADING FOR INTENSIVE DIRT

12 standard place setting

If the bottom basket inserts are of the fold-down type,

they should be laid flat for easier

13 standard place setting

If the bottom basket inserts are of the fold-down type,

they should be laid flat for easier loading.

User instructions

13 standard place setting

FLEXIDUO TOP CUTLERY BASKET (on some models only)

If the bottom basket inserts are of the fold-down type,

they should be laid flat for easier loading.

User instructions

UPPER BASKET EQUIPMENT

(depending on the model)

Cutlery tray

For knives, spoons (tea and dessert) and long objects. The ends are

designed to hold long stemmed glasses.

- It can be removed by pressing and pushing the release levers

at the same time. (B)

- It has to be lowered if the upper basket is in the

topmost position. Press the catches simultaneously. (G)

User instructions

ADJUSTING THE UPPER BASKET

The height of the top basket can be adjusted to allow large dishes or pans

to be placed in the bottom basket. The adjustment procedure may be type

A B or , depending on the dishwasher model purchased.

Version A: pull-out two positions.with adjustment in

 Pull out both the basket guides.

 Remove the stops, first releasing them as shown in the diagram.

 Pull out the basket.

 Fit the upper or lower pair of wheels into the guide, depending on the

setting required;

 Return the stops to their original position.

The left hand and right hand sides of the basket must always be set at

the same height

Version B: three positions with adjustment in on both sides.

The sides of the basket . must always be set at the same height

 Raise the basket by pulling on the top edge , to the first or second (1)

catch depending on the height required.

 To lower the basket, first release it by pulling the release lever . (2)

Adjustment is also possible with the basket loaded, but in this case when

lowering the basket it should be held steady with one hand to avoid

knocking the dishes.

User instructions

 To remove the lower spray arm, simply lift it up, pulling by the central

part.

 To remove the orbital spray arm assembly, take hold of the longer

arm and pull the orbital unit upward. Wash the arms under a jet of

running water and return them carefully to their seat. After

reassembly, check that the spray arms turn freely. Otherwise,

check that they have been installed correctly.

 To remove and clean the planetarium sprayer follow the instructions

provided.

CLEANING THE FILTER UNIT

If the dishwasher is used every day, we recommend that you clean it once

a week.

 It is advisable to periodically inspect the centre filter and, if C

necessary, to clean it. To remove the filter, grip the tabs, turn them

anticlockwise and lift upwards;

 push the centre filter D from the underside to remove it from the micro-

filter:

 separate the two parts which make up the plastic filter by pressing the

body of the filter in the zone shown by the arrows;

 remove the centre filter by lifting it upwards.

ORBITAL

PLANETARIUM

User instructions

CLEANING THE FILTER UNIT ( ) models with planetarium sprayer

If the dishwasher is used every day, we recommend that you clean it once

a week.

 It is advisable to periodically inspect the centre filter and, if necessary,

to clean it.



remove the planetarium sprayer follow the instructions provided.

 push the centre filter D from the underside to remove it from the micro-

filter:

 separate the two parts which make up the plastic filter by pressing the

body of the filter in the zone shown by the arrows;

 remove the centre filter by lifting it upwards.

GENERAL WARNINGS AND RECOMMENDATIONS FOR CORRECT

MAINTENANCE:

 The filters should be cleaned under running water using a stiff

brush.

 When removing the filter, take care that there are no food residues

on it. If any residues fall into the washing pit they might block hydraulic

components, or foul the spray arm nozzles.

 It is essential to according to the above thoroughly clean the filters

instructions: the dishwasher cannot function if the filters are clogged.

 Carefully replace the filters in their seats, to avoid damaging the

wash pump.

User instructions

6. Troubleshooting. What to do if...

Fault

Possible cause

Solution

The salt light does not turn on

There is still enough salt

Check the fill level

The rinse aid light does not

turn on

There is still enough rinse aid Check the fill level

Water collects at the bottom

of the dishwasher

The water inlet hose is kinked

or crushed

Check the route of the hose

The drain siphon is clogged Make sure that the siphon is

not clogged or partially clogged

The filter unit is clogged Clean the filters as indicated in

the manual

Cutlery not dry Water in the bowls of spoons

or ladles

Cutlery (e.g. serving spoons) in

the cutlery drawer (if present),

on the bottom of the basket or

on the fold down shelves at the

side must be arranged with

their bowls facing downwards.

Tea or lipstick residues on the

dishes

Wash temperature too low

Check the fill level

Detergent insufficient or

unsuitable

Check the fill level

Cutlery arranged incorrectly in

the cutlery basket

Do not place items of cutlery

on top of one another or allow

them to touch one another

The inside of the dishwasher

is wet

Condensation The appliance is not faulty, it is

normal for there to be

condensation on the inside

walls

Change in colour of the plastic

parts inside the chamber

The colour of plastic parts

inside the dishwasher can fade

with use

This is normal and does not

affect the effectiveness of the

dishwasher

The salt and/or rinse aid light

is on

No salt

Add salt

No rinse aid

Add rinse aid

Detergent residues or dishes

not perfectly clean

Dishes are preventing the

cover of the detergent

dispenser from opening

completely

The dishes should not protrude

from the basket

The detergent dispenser cover

is blocked by the tablet

The tablet should be inserted

transversely, not vertically

Tablets used in a short

program; the detergent does

not have time to dissolve

Use a powder detergent or a

more intensive program

Detergent stored in an open

box in a damp environment. It

has lost its effectiveness, aged

or become lumpy

Replace detergent

Dishes arranged incorrectly Water cannot pass correctly if

the dishes are arranged

incorrectly. Take greater care

when arranging the dishes.

Traces of rust on cutlery Cutlery not oxidation resistant.

Knife blades are particularly

subject to this.

Use only stainless cutlery.

User instructions

Cutlery becomes oxidized

even if washed together with

other items that are subject to

oxidation (pot handles,

damaged knives, etc.)

Avoid washing parts that can

become oxidized

Too much salt in the washing

water

Tighten the cap of the water

softener container properly

The dishwasher does not start The door does not close Check the position of the door

lock catch . If necessary, (D)

raise it by adjusting the plastic

screw

(V)

next to the catch

The door does not close Check the condition of the door

lock catch:

- if it has not triggered (N), the

door opens and closes

normally

User instructions

- if it has triggered (S), close

the door with force (without

slamming it) until it rearms;

then open and close the door

again

Door does not close properly Make sure that there are no

obstacles that prevent it from

closing (e.g. objects protruding

from the baskets)

Failure

Contact technical assistance

No power

Check the power supply.

Check the power cable

It is not clear if the spray arms

are working

The spray arms start turning

approximately 5 minutes after

the dishwasher starts. This is

normal during the washing

cycle.

No water is taken in Make sure that the water tap is

open

User instructions

Dishes not dry

No rinse aid

Add rinse aid

A program has been used that

does not involve a final drying

cycle

See program table

Water in dishes or pans When loading the dishwasher,

make sure that you place

dishes and pans at an angle

The dishes were taken out too

soon

Wait at least 20 minutes after

the end of the program

Use of ecological rinse aids Ecological products may be

less effective than traditional

products

Plastic dishes Plastic has a lower heat

storage capacity and is

therefore harder to dry

The combined detergent used

does not produce good drying

results

Use a different combined

detergent. Using traditional

rinse aids improves drying.

Clouding of glassware Glass not dishwasher safe Only use glassware that is

dishwasher safe. Check the

water softener setting (reduce

if necessary). Use a detergent

that contains additives for

protecting glass

Water marks on some items

or on plastic dishes

The formation of drops on the

plastic parts is inevitable;

stains may therefore be visible

after drying

Use a more intense program

Arrange dishes at an angle so

that the water can drain off

easily

Use a traditional rinse aid or

increase the dosage

Increase the water softener

setting

Removable streaks on

glasses, metal items and

cutlery

Too much rinse aid Reduce the amount of rinse

aid

No rinse aid or setting too low Add rinse aid or increase

supply

Detergent not very effective Packets of detergent should

not be kept open for too long.

The detergent loses

effectiveness

Food residues on the dishes Dishes too close together,

baskets too full

There must always be enough

space between the dishes to

allow water jets to pass. Avoid

contact points

The spray arms do not rotate Take care not to prevent the

spray arms from rotating when

loading the dishwasher

Clogged spray arm nozzles Clean the spray arms as

indicated in the manual

User instructions

7. Troubleshooting

The dishwasher is capable of signalling a number of faults through the

simultaneous illumination of several indicator lights, with the following

meanings:

FAULT

DESCRIPTION

Acquastop failure (some models only)

Safety level

E3 Water heating fault

Water temperature detection fault

Water intake fault

Water drainage fault

E7 Turbine flow-meter fault (some models only)

Alternate washing system fault

Water intake system fault

E11

Wash pump fault.

Light off

Light on

Light flashing

If an alarm occurs, the machine stops the current program and indicates the fault.

 Alarms require you to contact the technical assistance service. E1 and E11

 Alarm E7 is displayed at the end of the cycle, which is anyway completed, as it

does not affect the operation of the dishwasher.

For all other alarms, proceed as follows: stop the current program, switch off the

dishwasher. Switch on and program the dishwasher again to start the new wash cycle.

If the malfunction persists, contact your authorised Service Centre and

provide it with the fault code.

The contact details of the Technical Assistance Department can be found

on the warranty certificate and the website

The manufacturer reserves the right to make any changes deemed necessary for the

improvement of its products without prior notice.

Produkt Specifikationer

Mærke:	Smeg
Kategori:	Opvaskemaskine
Model:	STX23CLLO

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