Kelvinator KE601BL Manual

Kelvinator Ovn KE601BL

Læs nedenfor 📖 manual på dansk for Kelvinator KE601BL (20 sider) i kategorien Ovn. Denne guide var nyttig for 17 personer og blev bedømt med 4.5 stjerner i gennemsnit af 2 brugere

Side 1/20
KE 160 BL E 1 - K 60 SS
Built-in Ovens
User Information
580-583
580-583
470 min.
470 min.
465
90
90
90
INSTALLATION - MOD. K 60 BE 1 L
3
A
A
A
A
INSTALLATION - MOD. K 60 SSE 1
4
A
A
A
A
CONTROL PANEL - K 60 BE 1 L
1
2 4
3
1. elector knobFunction s
2. Oven working light
3. Thermostat knob
4. Thermostat light
5
Programming the oven with the 60 minutes timer (K 60 SS only)E 1
The minute minder knob must be turned completely in a clockwise
direction; then turn it in an anti-clockwise direction up to the desired
time of cooking.
The oven will not be turned off automatically.
A minute counter ringing will advise that the cooking time is over.
7
Suggested Personal
175 2 55 - 65
175 3 60 - 70
175 3 60 - 70
200 3 8 - 10
200 3 25 - 35
200 3 25 - 35
180 3 30 - 45
200 3 25 - 35
200 3 10 - 15
200 2 35 - 45
200 3 15 - 20
225 2 40 - 50
200 2 120 - 150
200 2 60 - 90
200 2 30 - 40
200 2 120 - 180
200 2 150 - 210
200 2 60 - 90
175 2 about 240
200 2 60 - 90
200 2 90 - 150
175 2 90 - 180
220 2 30 - 40
200 2 40 - 50
200 2 40 - 50
200 2 40 - 50
240 3 10 - 20
4 8 - 12
4 10 - 12
225 - 35
50 - 60
60 - 70
Insertion*
guide
Type of food
Meat (cooking time per cm. of thickness)
Focaccia
Cake
Pie base with ricotta cheese
Cake in mould with raised mixture
Pie base
Fast cooked roast (ex. roast beef)
Ga me
Hare
Temp.
°C
Slowly cooked roast (ex. roast veal)
Pie in mould (short pastry)
Pie base
Pie base with fruit
Biscuit pastry
Cake in mould with beaten mixture
White bread (2,2 lb of flour)
Sausages
Grilled chicken
Leg of roe
Fish
Trout
Pizza
Vegetable pudding
Grey m ullet
Leg of deer
Vegetable
Baked potatoes
Chicken on spit
Small pastries
Puff pastry
Choux pastry
Poultry
Duck 3,3 lb
Goose 6,6 lb
Roast chicken
Gr ill
Pork chops
Cooking table
THE GIVEN ABOVE DATA ARE INDICATIVE BECAUSE THE COOKING TYPE AND TIME VARIES WITH THE FOOD
QUANTITY AND QUALITY
Cooking time
in minutes
Panettone or focaccia
Roas t veal on spit (1,3 lb)
* The guide number refers to the lowest level (excluding the bottom, since it is not possible to insert
the drip-pan)
Lasagne
Meatloaf
Turkey 11 lb
9
Service and Spares
In the event of your appliance requiring service, or if you wish to purchase spare parts, contact your local
Kelvinator Service Centre by telephoning:
0860 234 481 (South African Customers)
+27-11-579-0800 (International Customers)
Help us to help you
Please determine your type of enquiry before writing or telephoning. When you contact us we need to know:
Your name
Telephone Number
Physical Address where appliance is located
Model and Serial Number of the appliance
Clear and concise details of the fault
Customer Care
For general enquiries or information regarding Kelvinator appliances contact:
Customer Care Department
Kelvinator
P.O. Box 3657
Johannesburg
2000
South African Customers: 0860 234 481
International Customers: +27-11-579-0800
E-mail: service@electrolux.co.za
13


Produkt Specifikationer

Mærke: Kelvinator
Kategori: Ovn
Model: KE601BL

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