Smeg SI950D Manual

Smeg Komfur SI950D

Læs nedenfor 📖 manual på dansk for Smeg SI950D (24 sider) i kategorien Komfur. Denne guide var nyttig for 35 personer og blev bedømt med 4.5 stjerner i gennemsnit af 2 brugere

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Contents

1. INSTRUCTIONS FOR USE .................... ................................................. .............................. 28

2. SAFETY PRECAUTIONS ....................... ................................................. .............................. 30

3. ENVIRONMENTAL RESPONSIBILITY ..................... ................................. ............................ 32

3.1 Our environmental care ................................................................................................................................ 32

3.2 Your environmental care ............................................................................................................................... 32

4. GET TO KNOW YOUR APPLIANCE ..................................................................................... 33

4.1 Layout of the cooking zones ......................................................................................................................... 33

4.2 Saucepan recognition ................................................................................................................................... 34

4.3 Saucepans suitable for use in induction cooking .......................................................................................... 34

4.4 Limiting the cooking duration ........................................................................................................................ 34

4.5 Protection from hob overheating ................................................................................................................... 35

4.6 Other functions .............................................................................................................................................. 35

4.7 Advice on energy-saving ............................................................................................................................... 35

4.8 Power levels .................................................................................................................................................. 35

5. USING THE HOB ............................. ................................................. ..................................... 36

5.1 General warnings and advice ....................................................................................................................... 36

5.2 Control panel ................................................................................................................................................. 36

5.3 Switching on the cooking zone ..................................................................................................................... 36

5.4 Switching off the cooking zone ..................................................................................................................... 37

5.5 Residual heat ................................................................................................................................................ 37

5.6 Automatic temperature control ...................................................................................................................... 37

5.7 Cooking zone automatic shutdown timer ...................................................................................................... 38

5.8 Control lock ................................................................................................................................................... 39

5.9 Power management ...................................................................................................................................... 39

5.10 Secondary menu (Automatic control lock - Showroom - ECO-logic) .......................................................... 40

5.11 Cooking guidelines ...................................................................................................................................... 41

6. CLEANING AND MAINTENANCE ............................... ............................................... ........... 42

6.1 Cleaning the glass ceramic hob .................................................................................................................... 42

6.2 Weekly cleaning ............................................................................................................................................ 42

7. TROUBLESHOOTING .......................................................................................................... 43

8. INSTALLATION .................... ................................................. ............................................... 44

8.1 Safety instructions for installing in kitchen units ............................................................................................ 44

8.2 Section cut from the work surface ................................................................................................................. 44

8.3 Mounting ....................................................................................................................................................... 46

8.4 Ventilation ..................................................................................................................................................... 47

8.5 Hob seal ........................................................................................................................................................ 47

8.6 Fixing using brackets .................................................................................................................................... 47

8.7 Electrical connection ..................................................................................................................................... 48

INSTRUCTIONS FOR THE USER: these contain user advice, the description of the controls and

the correct procedures for cleaning and maintenance of the appliance.

INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified technician who must

install the appliance, set it functioning and carry out an inspection test.

Further information about the products can be found at www.smeg.com

General instructions

ACTIVATE THE CHILD LOCK WHEN YOU HAVE PETS WHICH COULD REACH THE HOB.

DO NOT PUT EMPTY SAUCEPANS AND FRYING PANS ON COOKING ZONES WHICH HAVE BEEN

SWITCHED ON.

DO NOT USE THE HOB IF PYROLYSIS IS TAKING PLACE INSIDE THE OVEN.

The manufacturer declines all responsibility for damage to persons or things caused by non-

observance of the above prescriptions or by interference with any part of the appliance or by the

use of non-original spare parts.

General instructions

2. SAFETY PRECAUTIONS

CONSULT THE INSTALLATION INSTRUCTIONS FOR THE SAFETY STANDARDS APPLICABLE TO

ELECTRICAL APPLIANCES AND FOR THE VENTILATION FUNCTIONS.

IN YOUR INTERESTS AND FOR YOUR SAFETY IT HAS BEEN ESTABLISHED BY LAW THAT THE

INSTALLATION AND SERVICING OF ALL ELECTRICAL APPLIANCES IS TO BE CARRIED OUT BY

QUALIFIED PERSONNEL IN ACCORDANCE WITH THE REGULATIONS IN FORCE.

OUR APPROVED INSTALLERS GUARANTEE A SATISFACTORY JOB.

ELECTRICAL APPLIANCES MUST ALWAYS BE UNINSTALLED BY COMPETENT PERSONS.

BEFORE CONNECTING THE APPLIANCE TO THE POWER GRID, CHECK THE DATA ON THE

PLATE AGAINST THE DATA FOR THE GRID ITSELF.

BEFORE CARRYING OUT INSTALLATION/MAINTENANCE WORK, MAKE SURE THAT THE

APPLIANCE IS NOT CONNECTED TO THE POWER GRID.

IMMEDIATELY AFTER INSTALLATION, CARRY OUT A QUICK TEST ON THE APPLIANCE

FOLLOWING THE INSTRUCTIONS PROVIDED LATER IN THIS MANUAL. SHOULD THE APPLIANCE

NOT FUNCTION, DISCONNECT IT FROM THE POWER SUPPLY AND CALL THE NEAREST

TECHNICAL ASSISTANCE CENTRE.

THE PLUG TO BE CONNECTED TO THE POWER SUPPLY CABLE AND ITS SOCKET MUST BE OF

THE SAME TYPE AND CONFORM TO THE REGULATIONS IN FORCE.

THE SOCKET MUST BE ACCESSIBLE AFTER THE APPLIANCE HAS BEEN BUILT IN.

NEVER UNPLUG BY PULLING ON THE CABLE.

IF THE POWER SUPPLY CABLE IS DAMAGED, CONTACT THE TECHNICAL SUPPORT SERVICE

IMMEDIATELY AND THEY WILL REPLACE IT.

THE APPLIANCE MUST BE CONNECTED TO EARTH IN COMPLIANCE WITH ELECTRICAL

SYSTEM SAFETY REGULATIONS.

DURING COOKING THE APPLIANCE BECOMES VERY HOT IN THE ZONE IN CONTACT WITH THE

PANS. TAKE CARE NOT TO TOUCH THE SURFACE OF THE HOB.

THE APPLIANCE IS INTENDED FOR USE BY ADULTS. DO NOT ALLOW CHILDREN TO GO NEAR IT

OR PLAY WITH IT.

IMPORTANT: SUPERVISE CHILDREN CAREFULLY AS THEY CANNOT READILY SEE THE

RESIDUAL HEAT INDICATOR LIGHTS ON THE HOB.

THE COOKING ZONES REMAIN HOT FOR A CERTAIN PERIOD OF TIME EVEN AFTER THEY HAVE

BEEN TURNED OFF.

KEEP CHILDREN AWAY FROM THE COOKING ZONES.

IF CRACKS OR FISSURES FORM, OR IF THE GLASS CERAMIC COOKING SURFACE BREAKS,

TURN OFF THE APPLIANCE IMMEDIATELY. DISCONNECT THE ELECTRICITY SUPPLY AND CALL

TECHNICAL SUPPORT.

USERS OF PACEMAKERS OR SIMILAR DEVICES MUST ENSURE THAT THE OPERATION OF

THEIR DEVICES WILL NOT BE AFFECTED BY THE INDUCTION FIELD, WHICH HAS A

FREQUENCY RANGE OF 20-50 KHZ.

THIS APPLIANCE MUST NOT BE USED BY PEOPLE (INCLUDING CHILDREN) OF REDUCED

PHYSICAL AND MENTAL CAPACITY, OR LACKING IN EXPERIENCE IN THE USE OF ELECTRICAL

APPLIANCES, UNLESS THEY ARE SUPERVISED OR INSTRUCTED BY ADULTS WHO ARE

RESPONSIBLE FOR THEIR SAFETY.

BEFORE THE APPLIANCE IS PUT INTO OPERATION, ALL LABELS AND PROTECTIVE FILMS

APPLIED ON EXTERNAL SURFACES MUST BE REMOVED.

General instructions

NEVER ATTEMPT TO REPAIR THE APPLIANCE. ALL REPAIRS MUST BE CARRIED OUT BY AN

AUTHORISED TECHNICIAN OR AT AN AUTHORISED SERVICE CENTRE.

IN CONFORMITY WITH THE PROVISIONS REGARDING ELECTROMAGNETIC COMPATIBILITY,

THE ELECTROMAGNETIC INDUCTION COOKING HOB COMES UNDER GROUP 2 AND CLASS B

(EN 55011).

DO NOT LEAVE THE INDUCTION HOB UNATTENDED WHEN SWITCHED ON.

BE AWARE OF HOW RAPIDLY THE COOKING ZONES HEAT UP. DO NOT PLACE EMPTY

SAUCEPANS ON THE HEAT. DANGER OF OVERHEATING.

FAT AND OIL CAN CATCH FIRE IF THEY OVERHEAT. YOU ARE THEREFORE RECOMMENDED

NOT TO LEAVE THE HOB WHILE PREPARING FOODS CONTAINING OIL OR FAT. IF FAT OR OIL

CATCHES FIRE, NEVER PUT WATER ON IT. COVER THE PAN WITH A LID AND SWITCH OFF THE

COOKING ZONE.

THE GLASS CERAMIC SURFACE IS HIGHLY RESISTANT TO IMPACTS. HOWEVER, AVOID HARD,

SOLID OBJECTS FALLING ON THE COOKING SURFACE AS THEY MAY CAUSE IT TO BREAK IF

THEY ARE SHARP.

THE GLASS CERAMIC COOKING SURFACE MUST NOT BE USED AS A SURFACE FOR PLACING

OBJECTS.

IF IT BECOMES IMPOSSIBLE TO TURN OFF THE HOB DUE TO A FAULT IN THE SENSOR

CONTROL, IMMEDIATELY DISCONNECT THE ELECTRICITY SUPPLY AND CALL TECHNICAL

SUPPORT.

BE CAREFUL WHEN CONNECTING ADDITIONAL ELECTRICAL APPLIANCES. CONNECTION

CABLES MUST NOT COME INTO CONTACT WITH HOT COOKING ZONES.

NEVER PLACE METAL OBJECTS, SUCH AS DISHES OR CUTLERY, ON THE INDUCTION HOB

SURFACE AS THEY MAY OVERHEAT. DANGER OF BURNS.

NEVER PLACE FLAMMABLE, READILY EXPLOSIVE OR DEFORMABLE OBJECTS DIRECTLY

UNDERNEATH THE HOB.

BE CAREFUL WITH METAL OBJECTS WHICH COME INTO DIRECT CONTACT WITH THE BODY.

THEY MAY OVERHEAT IN THE IMMEDIATE VICINITY OF THE HOB. DANGER OF BURNS.

THE SAME RISK DOES NOT APPLY TO NON-MAGNETISABLE OBJECTS SUCH AS GOLD AND

SILVER RINGS.

DO NOT USE SEALED TINS OR CONTAINERS IN THE APPLIANCE. OVERPRESSURE MAY OCCUR

INSIDE THE CONTAINERS DURING COOKING, CREATING A DANGER OF EXPLOSION.

The manufacturer declines all responsibility for damage to persons or things caused by non-

observance of the above prescriptions or by interference with any part of the appliance or by the

use of non-original spare parts.

Instructions for disposal

3. ENVIRONMENTAL RESPONSIBILITY

3.1 Our environmental care

Pursuant to Directives 2002/95/EC, 2002/96/EC, 2003/108/EC, relating to the reduction of the use of

hazardous substances in electrical and electronic appliances, as well as to the disposal of refuse, the

crossed out bin symbol on the appliance indicates that the product, at the end of its useful life, must be

collected separately from other refuse. Therefore, the user must consign the product that has reached

the end of its working life to the appropriate selective collection centres for electrical and electronic

refuse, or deliver it back to the retailer when purchasing an equivalent product, on a one for one basis.

Adequate selective collection for the subsequent forwarding of the decommissioned product to recycling,

treatment and ecologically compatible disposal contributes to avoiding possible negative effects on the

environment and on health and promotes the recycling of the materials of which the appliance consists.

The illicit disposal of the product by the user results in the application of administrative sanctions.

The product does not contain substances in quantities sufficient to be considered hazardous to health

and the environment, in accordance with current European directives.

3.2 Your environmental care

Our product's packaging is made of non-polluting materials, therefore compatible with the environment

and recyclable. Please help by disposing of the packaging correctly. You can obtain the addresses of

collection, recycling and disposal centres from your retailer or from the competent local organisations.

Do not discard the packaging or any part of it, or leave it unattended. It can constitute a

suffocation hazard for children, especially the plastic bags.

Your old appliance also needs to be disposed of correctly.

Important: hand over your appliance to the local agency authorised for the collection of household

appliances no longer in use. Correct disposal enables intelligent recovery of valuable materials.

Before disposing of your appliance it is important to remove doors and leave shelves in the same

position as for use, to ensure that children cannot accidentally become trapped inside during play. It is

also necessary to cut the connecting cable to the power supply network, removing it along with the plug.

Instructions for the user

4. GET TO KNOW YOUR APPLIANCE

The hob is equipped with an induction generator for each cooking zone. Each generator located under

the glass ceramic cooking surface creates an electromagnetic field which induces a thermal current in

the base of the saucepan. This means the heat is no longer transmitted from the hob to the pan but

created directly inside the pan by the inductive current.

Advantages of an induction hob

- Energy saving thanks to the direct transmission of energy to the pan (suitable magnetisable

cookware is required) compared with traditional electric cooking.

- Improved safety as the energy is only transmitted to the container placed on the hob.

- High level of energy transmitted from the induction cooking zone to the base of the saucepan.

- Rapid heating.

- Reduced danger of burns as the cooking surface is only heated under the base of the saucepan;

foods which overflow do not stick.

4.1 Layout of the cooking zones

Zone Outside diameter (mm) Max power absorbed (W) * Absorbed power in power

function (W) *

160 1400 2000

180 2000 2800

210 2000 3100

160 1800 2200

230 2400 3200

290 2800 4600

280 2800 3600

*power levels are indicative and can vary according to the pan used or the settings made.

Instructions for the user

4.2 Saucepan recognition

If there is no saucepan on a cooking zone or if the saucepan is too small, no energy will be transmitted.

If there is a suitable saucepan on the cooking zone, the recognition system notices it and turns on the

hob to the preset power level. Energy transmission is also interrupted when the saucepan is removed

from the cooking zone (the power level selected will then flash). If the saucepan recognition function is

activated in spite of the saucepan or frying pan on the cooking zone being smaller than the zone itself,

only the necessary energy will be transmitted.

Saucepan recognition limits: The minimum diameter of the saucepan base is indicated by a circle

inside the cooking zone. Pans with smaller diameters risk not being detected and therefore not activating

the inductor.

4.3 Saucepans suitable for use in induction cooking

The containers used on the induction cooking surface must be made of metal, with magnetic properties

and a sufficiently large base.

Use only saucepans with bases suitable for induction hot plates.

Suitable containers Unsuitable containers

• Enamelled steel containers with thick bases.

• Cast iron containers with an enamelled base.

• Containers in multilayer stainless steel, ferritic

stainless steel and aluminium with a special

base.

• Copper, stainless steel, aluminium, fireproof

glass, wood, ceramic and terracotta.

To see whether the pan is suitable, bring a magnet close to the bottom: if it is attracted,

the pan is suitable for induction cooking. If you do not have a magnet, you can put a

small amount of water in the container, place it on a cooking zone and start the hot

plate. If the power symbol starts flashing on the display, it means the pan is not

suitable.

Use only containers with a perfectly flat bottom. Using a pan with an irregular bottom could jeopardise

the efficiency of the heating system so that the pan is not detected on the hot plate.

4.4 Limiting the cooking duration

The hob has an automatic device which limits the duration of use.

If the cooking zone settings are not changed, the maximum duration of operation of each zone depends

on the power level selected.

When the device for limiting the duration of use is activated, the cooking zone turns off, a short alert is

sounded and if the zone is hot the symbol will show on the display.

However, the automatic switch-off function takes precedence over the limitation device; the cooking zone

only turns off after the time set for automatic switch-off is past.

Set power level Maximum cooking

duration in hours

(U) 1 - 2 8

3 - 4 6

5 - 6 5

7 3

8 2

9 1 ½

10 - P 1

Instructions for the user

4.5 Protection from hob overheating

If the hob is used on full power for a long period, the electronics will have trouble cooling down if the

room temperature is high.

To avoid excessively high temperatures forming in the electronics, the power to the cooking zone is

reduced automatically.

If during normal use of the hob at normal room temperatures the code E1 appears frequently, it means

that cooling is probably insufficient. This may be caused by insufficient cooling slits or the lack of

appropriate screening. If necessary, check the installation.

4.6 Other functions

Pressing two or more sensors at the same time or for a long period, e.g. due to accidentally placing a

saucepan on them or due to an overflow of liquid, does not activate any of the switch-on functions. An

acoustic alert is sounded and the error code E2 appears. The keys deactivate after a few seconds.

Remove the object from the keys.

4.7 Advice on energy-saving

Below you will find advice on how to use your hob effectively and economically.

• The diameter of the base of the saucepan must correspond to the diameter of the cooking zone.

• When buying a saucepan, check whether the diameter indicated is that of the base or the top of the

container, as the top is almost always larger than the base.

• When preparing dishes with long cooking times, you can save time and energy by using a pressure

cooker, which also makes it possible to preserve the vitamins in the food.

• Make sure that the pressure cooker contains enough liquid, as, if there is not enough and it

overheats, this may cause damage to both the pressure cooker and the cooking zone.

• If possible, always cover saucepans with a suitable lid.

• Choose a saucepan suitable for the quantity of food to be cooked. A large, half-empty saucepan

leads to a waste of energy.

4.8 Power levels

The power in the cooking zone can be adjusted to various levels. The table shows the levels suitable for

various types of cooking.

Power level Suitable for

U Dishwarming

0 OFF position

1 - 4 Cooking small amounts of food (minimum power)

5 - 8 Cooking

9 - 12 Cooking large quantities of food, roasting larger

portions

13 - 14 Roasting, slow frying with flour

15 Roasting

P Roasting / browning, cooking (maximum power)

Instructions for the user

5.4 Switching off the cooking zone

To switch off the cooking zone hold down the On/Off key for at least 2 seconds.

The display will no longer show the power level.

To switch off all the cooking zones at the same time hold down the On/Off key of an active cooking

zone for at least 5 seconds.

5.5 Residual heat

If the cooking zone is still hot after being switched off, the symbol will appear on the display. The

symbol clears once the temperature goes below 60°C.

Beware of children in the vicinity as the warning lights indicating residual heat are out of their line of

sight. The cooking zones remain hot for a certain period of time even after they have been turned off.

Make sure that children never touch the hob.

5.6 Automatic temperature control

This function can be used to keep constant the cooking temperature. Once the required level has been

reached press simultaneously keys and of the relevant cooking zone. The electronic circuit

board will keep the cooking temperature constant.

Produkt Specifikationer

Mærke:	Smeg
Kategori:	Komfur
Model:	SI950D
Antal effektniveauer:	15
Bredde:	900 mm
Dybde:	515 mm
Højde:	64 mm
Produktfarve:	Sort
Kontroltype:	Berøring
Automatisk slukning:	Ja
Timer:	Ja
Placering af apparat:	Indbygget
Installationsrum bredde:	878 mm
Installationsrum dybde:	490 mm
Komfurtype:	Zone induktionskogeplade
Overfladetype:	Keramisk
Antal kogeplader / madlavningsområde:	5
Antal elektriske kogeplader:	5
Blus/kogeplade zone 1 strøm:	2800 W
Blus/kogeplade zone 2 strøm:	2000 W
Blus/kogeplade zone 1 type:	Stor
Kogezone 1 form:	Rund
Blus/kogeplade zone 1 position:	Venstre bagende
Blus/kogeplade zone 1 strømkilde:	Elektrisk
Blus/kogeplade zone 2 type:	Simre
Kogezone 2 form:	Rund
Blus/kogeplade zone 2 position:	Venstre front
Blus/kogeplade zone 2 strømkilde:	Elektrisk
Kontrolposition:	Top forside
Tilsluttet belastning (elektrisk):	10800 W
Blus/kogeplade zone 3 type:	Ekstra stor
Blus/kogeplade zone 4 type:	Stor
Blus/kogeplade zone 2 diameter:	100 \ 160 mm
Blus/kogeplade zone 1 diameter:	100 \ 210 mm
Blus/kogeplade zone 3 diameter:	100 \ 290 mm
Blus/kogeplade zone 4 diameter:	100 \ 210 mm
Blus/kogeplade zone 4 strømkilde:	Elektrisk
Kogezone 4 form:	Rund
Blus/kogeplade zone 3 strømkilde:	Elektrisk
Kogezone 3 form:	Rund
Blus/kogeplade zone 3 position:	Central
Blus/kogeplade zone 4 position:	Højre bagende
Restvarmeindikator:	Ja
Autosluk timer tilbereder mad sikkert:	Ja
Lydalarm:	Ja
Blus/kogeplade zone 5 position:	Højre forside
Blus/kogeplade zone 5 strømkilde:	Elektrisk
Blus/kogeplade zone 5 type:	Simre
Blus/kogeplade zone 4 strøm:	2800 W
Blus/kogeplade zone 5 diameter:	100 \ 160 mm
Blus/kogeplade zone 5 strøm:	2000 W
Blus/kogeplade zone 3 strøm:	3200 W
Kogezone 5 form:	Rund
Almindelig kogeplade/kogezone, diameter:	230 mm
Simre kogeplade/kogezone, diameter:	160 mm
Kogezone 4 boost:	3200 W
Kogezone 2 boost:	2200 W
Kogezone 3 boost:	3600 W
Kogezone 1 boost:	3200 W
Simre kogeplade / madlavningsområde:	2200 W
Almindelige kogeplade / madlavningsområde:	3100 W
Stor kogeplade / madlavningsområde:	3600 W
Stor kogeplade/kogezone, diameter:	280 mm
Kogezone 5 boost:	2200 W