Wolf CSO3050CT Manual

Wolf oven CSO3050CT

Læs nedenfor 📖 manual på dansk for Wolf CSO3050CT (2 sider) i kategorien oven. Denne guide var nyttig for 2 personer og blev bedømt med 4.5 stjerner i gennemsnit af 2 brugere

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Side 1/2

30" M SERIES CONTEMPORARY CONVECTION STEAM OVEN

C S O 3 0 5 0 C M / B / T

FEATURES

The elegant, modern aesthetics pair perfectly with a full suite of similarly

styled Sub-Zero, Wolf, and Cove appliances

Plumbed and non-plumbed options for maximum installation flexibility

Full-color touchscreen simplifies use

The door opens and closes softly and quietly for an elevated experience

Save up to 50 personalized favorite recipe presets

Cooking modes include Steam, Convection, Broil, Slow Roast

1750-Watt recessed broil element

2.4 cubic-foot oven cavity allows multiple dishes to be placed side by

side at once

1889-Watt dual convection system ensures even, multi-rack baking and

consistent results

Three full-extension rack positions and one standard position allow easy

access and increased cooking flexibility

40-fluid ounce (1.2-liter) tank holds enough water for 2 hours of

uninterrupted steam cooking

The temperature probe alerts you when your dish has reached the

desired temperature

ACCESSORIES

Broiler Rack

Descaling Solution

Enameled Broil Pan

Perforated Pan - 12 3/4" x 1 1/2" x 7"

Perforated Pan - 24 3/4" x 1 3/8" x 14 1/2"

Solid Pan - 12 3/4" x 1 1/2" x 7"

Solid Pan - 24 3/4" x 1 3/8" x 14 1/2"

Standard Oven Rack

Temperature Probe

Accessories available through an authorized dealer.

For local dealer information, visit subzero-wolf.com/locator.

Specifications are subject to change without notice. This information was generated on March 11, 2024. Verify specifications prior to finalizing your cabinetry/enclosures.